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4 Ingredient Peanut Butter Balls: An Amazing Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 15 minutes

Ingredients

– 1 cup peanut butter (creamy or crunchy)
– 1/2 cup honey or maple syrup
– 2 cups rolled oats
– 1/2 cup chocolate chips (optional)


Instructions

Creating 4 Ingredient Peanut Butter Balls is a straightforward process. Follow these simple steps to achieve peanut butter perfection:

1. Mix Ingredients: In a large mixing bowl, combine the peanut butter and honey (or maple syrup). Stir until well combined.

2. Add Oats: Gradually mix in the rolled oats until fully incorporated. The mixture should be thick and sticky.

3. Include Chocolate Chips: If you’re using chocolate chips, fold them into the mixture.

4. Form Balls: With your hands, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.

5. Chill: Place the formed balls on a baking sheet lined with parchment paper. Refrigerate for at least 30 minutes to firm up.

6. Enjoy: Once chilled, serve immediately or store in an airtight container in the fridge.

This process is so simple that even beginner cooks will find success in making these delicious snacks.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes

Nutrition

  • Serving Size: 12 balls
  • Calories: 90 kcal
  • Fat: 4g
  • Protein: 3g