Ingredients
– 1 cup peanut butter (creamy or crunchy)
– 1/2 cup honey or maple syrup
– 2 cups rolled oats
– 1/2 cup chocolate chips (optional)
Instructions
Creating 4 Ingredient Peanut Butter Balls is a straightforward process. Follow these simple steps to achieve peanut butter perfection:
1. Mix Ingredients: In a large mixing bowl, combine the peanut butter and honey (or maple syrup). Stir until well combined.
2. Add Oats: Gradually mix in the rolled oats until fully incorporated. The mixture should be thick and sticky.
3. Include Chocolate Chips: If you’re using chocolate chips, fold them into the mixture.
4. Form Balls: With your hands, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.
5. Chill: Place the formed balls on a baking sheet lined with parchment paper. Refrigerate for at least 30 minutes to firm up.
6. Enjoy: Once chilled, serve immediately or store in an airtight container in the fridge.
This process is so simple that even beginner cooks will find success in making these delicious snacks.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 12 balls
- Calories: 90 kcal
- Fat: 4g
- Protein: 3g