Making 5-Ingredient Ricotta and Tomato Sourdough Toast is straightforward. Follow these simple steps:

1. Prepare the Bread: Start by toasting the sourdough bread slices until golden brown. You can use a toaster or a skillet for this step.

2. Spread the Ricotta: Once the bread is toasted, spread a generous layer of ricotta cheese over each slice.

3. Add the Tomatoes: Place the fresh tomato slices on top of the ricotta, arranging them as desired.

4. Season: Drizzle the olive oil evenly over the tomatoes. Then, sprinkle with salt and freshly ground black pepper to enhance the flavors.

5. Serve Immediately: Enjoy your toast while the bread is still warm for the best experience.

These steps will guide you in crafting this delightful dish effortlessly.