Easy Crockpot Garlic Parmesan Chicken Pasta: An Incredible Ultimate Recipe

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Easy Crockpot Garlic Parmesan Chicken Pasta is a delightful dish that will transform your dinner routine. This amazing recipe combines tender chicken, savory garlic, and creamy Parmesan cheese, all cooked to perfection in your slow cooker. Imagine returning home to the enticing aroma of a hearty meal that practically prepares itself. This dish is not just easy to make; it’s an ultimate comfort food that your whole family will love.
If you’ve ever wished for a simple yet satisfying dinner, this crockpot pasta recipe is for you. The beauty of using a crockpot lies in its ability to meld flavors over time, resulting in a dish that is rich and delicious. With minimal effort, you’ll create a wholesome meal that is both filling and flavorful. In this guide, we will explore why this recipe is a must-try, the preparation and cooking times, a detailed ingredient list, step-by-step instructions, and tips on serving this delectable dish.
Let’s dive into what makes Easy Crockpot Garlic Parmesan Chicken Pasta an incredible addition to your recipe collection!

Why You’ll Love This Recipe


Easy Crockpot Garlic Parmesan Chicken Pasta is a favorite for many reasons. Here are some of the highlights that make it a standout dish:
1. Minimal Prep Time: With just a few simple steps, you can set it and forget it, allowing the crockpot to do all the work.
2. Flavorful Ingredients: The combination of garlic, Parmesan, and chicken creates a rich and savory flavor profile.
3. Family-Friendly Meal: Kids and adults alike will enjoy the creamy pasta, making it perfect for family dinners.
4. Versatile Dish: You can easily modify the recipe to accommodate dietary preferences, such as adding vegetables or using gluten-free pasta.
5. Comfort Food at Its Best: This dish is perfect for cozy nights in, providing the warmth and satisfaction that only comfort food can deliver.
6. One-Pot Wonder: Cooking everything in one pot means less cleanup, allowing you to spend more time enjoying your meal.
These qualities make Easy Crockpot Garlic Parmesan Chicken Pasta a dish you’ll want to revisit time and again. It’s an incredible way to bring warmth and joy to the dinner table!

Preparation and Cooking Time


Preparing Easy Crockpot Garlic Parmesan Chicken Pasta is straightforward and quick. Here’s a breakdown of the time you’ll need:
Preparation Time: 15 minutes
Cooking Time: 4-6 hours on low or 2-3 hours on high
Total Time: Approximately 4 hours and 15 minutes to 6 hours and 15 minutes, depending on your cooking method
These times may vary based on your crockpot model and the size of the chicken pieces. However, this framework should give you a good estimate to plan your meal.

Ingredients


– 1.5 pounds boneless, skinless chicken breasts
– 2 cups chicken broth
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 4 cloves garlic, minced
– 1 teaspoon Italian seasoning
– Salt and pepper, to taste
– 12 ounces pasta (penne or rotini works well)
– Fresh parsley, chopped (for garnish)

Step-by-Step Instructions


Creating Easy Crockpot Garlic Parmesan Chicken Pasta is simple when you follow these easy steps:
1. Prepare the Chicken: Place the boneless, skinless chicken breasts in the bottom of the crockpot.
2. Add Broth and Seasoning: Pour in the chicken broth, followed by the minced garlic, Italian seasoning, salt, and pepper. Stir to combine.
3. Cook the Chicken: Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is tender and fully cooked.
4. Shred the Chicken: Once cooked, remove the chicken from the crockpot and shred it using two forks. Return the shredded chicken to the pot.
5. Stir in Cream and Cheese: Add the heavy cream and grated Parmesan cheese to the crockpot. Stir well to combine everything, ensuring the cheese melts into a creamy sauce.
6. Cook the Pasta: Add the uncooked pasta to the crockpot. Stir to coat the pasta with the sauce. Cover and cook on high for an additional 30-45 minutes, or until the pasta is cooked al dente.
7. Garnish and Serve: Once the pasta is cooked, give everything a good stir. Serve hot, garnished with fresh parsley for added flavor and color.
These steps will help you create a delicious and comforting meal effortlessly!

How to Serve


To serve your Easy Crockpot Garlic Parmesan Chicken Pasta in style, consider the following tips:
1. Presentation: Use a large serving bowl to showcase the creamy pasta. A beautiful dish can enhance the dining experience.
2. Garnish: Fresh parsley or additional grated Parmesan can elevate the dish’s appearance and flavor.
3. Accompaniments: Pair the dish with a simple side salad or garlic bread to complement the meal.
4. Beverage Pairing: A glass of white wine or sparkling water can enhance the overall dining experience.
5. Leftovers: Store any leftovers in an airtight container in the refrigerator. Reheat gently on the stove or in the microwave for a quick meal on another day.
By following these serving suggestions, you can create a memorable dining experience that everyone will enjoy!
Now that you have everything you need, it’s time to enjoy the incredible flavors and ease of preparation that Easy Crockpot Garlic Parmesan Chicken Pasta offers!

Additional Tips


– Use Fresh Ingredients: Fresh garlic and high-quality Parmesan cheese will enhance the flavor of your Easy Crockpot Garlic Parmesan Chicken Pasta.
– Adjust Seasoning: Feel free to taste and adjust the seasoning as you go, especially if you prefer more garlic or a bit of heat.
– Add Vegetables: Incorporating vegetables like spinach, bell peppers, or mushrooms can add nutrition and color to your dish.
– Serve Immediately: This dish tastes best when served right after cooking. The pasta can become mushy if left in the sauce for too long.

Recipe Variation


You can easily customize this recipe to suit your taste preferences. Here are a few variations to consider:
1. Creamy Mushroom Parmesan Chicken Pasta: Add sliced mushrooms to the crockpot for an earthy flavor that complements the chicken and cheese.
2. Lemon Garlic Chicken Pasta: Add the juice and zest of a lemon for a refreshing twist that brightens the dish.
3. Spicy Garlic Chicken Pasta: Include red pepper flakes or diced jalapeños for those who enjoy a little heat in their meals.
4. Vegetarian Option: Substitute chicken with chickpeas or tofu, and use vegetable broth instead of chicken broth for a hearty vegetarian dish.

Freezing and Storage


Storage: Keep any leftover Easy Crockpot Garlic Parmesan Chicken Pasta in an airtight container in the refrigerator. It should stay fresh for 3-4 days.
Freezing: You can freeze the pasta for up to 3 months. Store it in a freezer-safe container, and reheat on the stove or in the microwave when you’re ready to enjoy it again.

Special Equipment


To prepare Easy Crockpot Garlic Parmesan Chicken Pasta, you’ll need the following kitchen tools:
Crockpot: Essential for slow cooking and allowing flavors to meld beautifully.
Measuring Cups and Spoons: For precise ingredient measurements.
Shredding Tools: Two forks or a hand mixer for shredding the chicken once it’s cooked.
Large Spoon or Spatula: For stirring the ingredients and serving the pasta.

Frequently Asked Questions


Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but the cooking time may need to be increased. Ensure they are cooked through before shredding.
What type of pasta works best?
Penne and rotini work well, but you can use any pasta type that you prefer. Just adjust the cooking time accordingly.
Can I make this dish in the oven?
Yes, you can bake the chicken and pasta in a covered dish at 350°F for about 45 minutes, adding the cream and cheese midway through.
Is this dish gluten-free?
To make it gluten-free, use gluten-free pasta and ensure that all other ingredients are certified gluten-free.
How can I make this recipe dairy-free?
Replace the heavy cream and Parmesan cheese with dairy-free alternatives to accommodate dietary restrictions.

Conclusion


Easy Crockpot Garlic Parmesan Chicken Pasta is a simple yet delicious meal that will become a family favorite. With minimal prep and maximum flavor, this dish takes the stress out of cooking while delivering satisfaction to your dinner table. It’s perfect for busy weeknights and can be easily customized to suit your taste. Enjoy the rich flavors and creamy texture that this recipe offers, and watch as it quickly becomes a staple in your household.

Print

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Easy Crockpot Garlic Parmesan Chicken Pasta: An Incredible Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 53 minute

Ingredients

– 1.5 pounds boneless, skinless chicken breasts
– 2 cups chicken broth
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 4 cloves garlic, minced
– 1 teaspoon Italian seasoning
– Salt and pepper, to taste
– 12 ounces pasta (penne or rotini works well)
– Fresh parsley, chopped (for garnish)


Instructions

Creating Easy Crockpot Garlic Parmesan Chicken Pasta is simple when you follow these easy steps:

1. Prepare the Chicken: Place the boneless, skinless chicken breasts in the bottom of the crockpot.
2. Add Broth and Seasoning: Pour in the chicken broth, followed by the minced garlic, Italian seasoning, salt, and pepper. Stir to combine.
3. Cook the Chicken: Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is tender and fully cooked.
4. Shred the Chicken: Once cooked, remove the chicken from the crockpot and shred it using two forks. Return the shredded chicken to the pot.
5. Stir in Cream and Cheese: Add the heavy cream and grated Parmesan cheese to the crockpot. Stir well to combine everything, ensuring the cheese melts into a creamy sauce.
6. Cook the Pasta: Add the uncooked pasta to the crockpot. Stir to coat the pasta with the sauce. Cover and cook on high for an additional 30-45 minutes, or until the pasta is cooked al dente.
7. Garnish and Serve: Once the pasta is cooked, give everything a good stir. Serve hot, garnished with fresh parsley for added flavor and color.

These steps will help you create a delicious and comforting meal effortlessly!

  • Prep Time: 15 minutes
  • Cook Time: 4-6 hours on low or 2-3 hours on high

Nutrition

  • Serving Size: 6
  • Calories: 550 kcal
  • Fat: 30g
  • Protein: 40g

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