Creating Alice Springs Chicken is simple if you follow these easy steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Prepare Chicken: Place chicken breasts between two pieces of plastic wrap. Gently pound them to an even thickness for uniform cooking.
3. Season: Rub the chicken with olive oil, garlic powder, onion powder, salt, and pepper, ensuring even coverage.
4. Cook Chicken: In a large skillet over medium-high heat, add the chicken and cook for about 6-7 minutes per side until golden brown and cooked through. Remove from heat.
5. Add Sauce: Drizzle honey mustard dressing over each piece of chicken.
6. Add Bacon and Cheese: Sprinkle crumbled bacon evenly over the chicken, followed by a generous layer of Monterey Jack and cheddar cheese.
7. Bake: Transfer the skillet to the preheated oven and bake for 10-15 minutes until the cheese is melted and bubbly.
8. Garnish: Remove from the oven and let it rest for a few minutes. Garnish with fresh parsley if desired.
9. Serve: Slice the chicken and serve it warm, drizzled with any remaining honey mustard dressing.

These simple steps will help you create an incredible meal that is sure to impress.