Creating an incredible Apple Butter Pie can be straightforward if you follow these simple steps:

1. Preheat Your Oven: Start by preheating your oven to 350°F (175°C).
2. Prepare the Pie Crust: Place the pre-made pie crust in a 9-inch pie pan, crimping the edges as desired.
3. Mix Ingredients: In a large mixing bowl, combine the apple butter, eggs, heavy cream, sugar, vanilla extract, and all spices.
4. Add Flour: Sprinkle the flour and pinch of salt into the mixture and stir until fully incorporated.
5. Pour Filling: Pour the apple butter mixture into the prepared pie crust, smoothing out the top with a spatula.
6. Bake the Pie: Place the pie in the preheated oven and bake for 40-45 minutes, or until the filling is set and the crust is golden brown.
7. Cool the Pie: Once baked, remove the pie from the oven and let it cool for about 15-20 minutes before serving.
8. Chill (Optional): For a firmer filling, refrigerate the pie for a few hours before serving.

These steps will guide you in creating this amazing pie effortlessly, ensuring a delicious dessert that everyone will love.