Creating these Baked Apples is straightforward and rewarding. Follow these steps for a delicious result:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Prepare Apples: Core the apples, making sure to leave the bottom intact to hold the filling.
3. Make Filling: In a small bowl, mix together the brown sugar, ground cinnamon, and chopped nuts until well combined.
4. Stuff Apples: Spoon the filling mixture into each apple, packing it down gently.
5. Add Butter: Place a tablespoon of butter on top of the filling in each apple.
6. Arrange in Baking Dish: Place the stuffed apples upright in a baking dish.
7. Add Liquid: Pour a small amount of water into the bottom of the baking dish to help steam the apples.
8. Bake: Cover the dish with aluminum foil and bake in the preheated oven for 30-35 minutes, or until the apples are tender.
9. Uncover and Caramelize: Remove the foil and bake for an additional 5-10 minutes to caramelize the tops.
10. Cool and Serve: Allow the apples to cool slightly before serving.

These simple steps will guide you in creating delicious Baked Apples that are sure to impress!