Creating Baked Boursin Salmon is straightforward and fun if you follow these easy steps:

1. Preheat the Oven: Set your oven to 375°F (190°C).
2. Prepare the Baking Dish: Lightly grease a baking dish with olive oil.
3. Season the Salmon: Place the salmon fillets in the dish, skin-side down. Drizzle with olive oil and season with salt and pepper to taste.
4. Add Boursin Cheese: Take a spoonful of Boursin cheese and spread it evenly over the top of each salmon fillet.
5. Add Lemon Slices: Lay a few slices of lemon on top of the cheese-covered salmon.
6. Add Vegetables (Optional): If using, surround the salmon with asparagus or cherry tomatoes for a complete meal.
7. Bake the Salmon: Place the baking dish in the preheated oven and bake for 20 minutes, or until the salmon is cooked through and flakes easily with a fork.
8. Garnish: Once out of the oven, garnish with fresh dill or parsley for a fresh touch.
9. Serve Warm: Transfer servings to plates and spoon the melted cheese from the dish over the salmon.

By following these steps, you’ll create an incredibly tasty dish that’s sure to impress!