Follow these easy steps to create your own Bang Bang Chicken:

1. Prepare Chicken: In a bowl, combine the flour, salt, black pepper, garlic powder, and paprika. Mix well.
2. Coat Chicken: Dip each piece of chicken into the seasoned flour, then into the beaten eggs, and finally into the panko breadcrumbs, ensuring it’s well-coated.
3. Heat Oil: In a large pan, heat about 1/2 inch of oil over medium-high heat until shimmering.
4. Fry Chicken: Carefully place the coated chicken pieces in the hot oil. Fry until golden brown and cooked through, about 5-6 minutes per side.
5. Drain: Remove the chicken from the oil and place it on a plate lined with paper towels to absorb excess oil.
6. Make Sauce: In a separate bowl, combine mayonnaise, sweet chili sauce, sriracha, minced garlic, and lime juice. Mix until smooth and well-blended.
7. Combine Chicken and Sauce: Add the fried chicken pieces to the bowl with the sauce, tossing until they are evenly coated.
8. Garnish: Transfer the Bang Bang Chicken to a serving dish and garnish with chopped green onions or sesame seeds.

These steps will guide you to create this delightful dish effortlessly!