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BBQ Hawaiian Pizza: An Incredible Ultimate Recipe for Everyone


  • Author: Chef Ethan Sam
  • Total Time: 34 minute

Ingredients

– 1 pre-made pizza crust (store-bought or homemade)
– 1 cup barbecue sauce
– 1 cup cooked ham, diced
– 1 cup pineapple chunks (fresh or canned)
– 1 ½ cups mozzarella cheese, shredded
– ½ cup red onion, thinly sliced
– ½ teaspoon garlic powder
– ½ teaspoon black pepper
– Fresh cilantro or parsley for garnish (optional)


Instructions

Creating BBQ Hawaiian Pizza can be straightforward if you follow these simple steps:

1. Preheat Your Oven: Preheat your oven to 450°F (232°C).
2. Prepare the Crust: Roll out your pizza crust on a floured surface to your desired thickness and place it on a pizza stone or baking sheet.
3. Spread the Sauce: Evenly spread the barbecue sauce over the pizza crust, leaving a small border for the crust.
4. Add the Cheese: Sprinkle half of the shredded mozzarella cheese evenly across the sauce.
5. Layer the Toppings: Distribute the diced ham, pineapple chunks, and red onion on top of the cheese.
6. Season: Sprinkle garlic powder and black pepper over the toppings for added flavor.
7. Top with Cheese: Add the remaining mozzarella cheese on top of the toppings.
8. Bake: Place the pizza in the preheated oven and bake for 20-25 minutes, or until the crust is golden brown and the cheese is bubbly.
9. Cool: Remove the pizza from the oven and let it cool for 5-10 minutes before slicing.
10. Garnish: If desired, garnish with fresh cilantro or parsley for a pop of color.

These steps will guide you in creating this incredible pizza effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes

Nutrition

  • Serving Size: 4 slices
  • Calories: 350 kcal
  • Fat: 12g
  • Protein: 15g