Creating Berry Frozen Yogurt Bites is straightforward and fun! Just follow these simple steps:

1. Prepare the Berries: Wash and dry the mixed berries. If you’re using strawberries, slice them into smaller pieces.
2. Mix Yogurt: In a medium bowl, combine the yogurt, honey or maple syrup, vanilla extract, and a pinch of salt. Mix until everything is well incorporated.
3. Add Berries: Gently fold the mixed berries into the yogurt mixture, making sure they are evenly distributed.
4. Prepare the Molds: Use mini muffin tins or silicone molds to hold the yogurt mixture. If desired, line them with cupcake liners for easy removal.
5. Fill Molds: Spoon the yogurt mixture into the molds, filling each cup to about three-quarters full. Tap the tray gently on the counter to remove air bubbles.
6. Freeze: Place the filled molds in the freezer and let them freeze for about 2-3 hours or until solid.
7. Remove from Molds: Once solid, carefully remove the frozen yogurt bites from the molds. If you used muffin tins, you can run warm water over the outside of the pan to help release them.
8. Store: Transfer the yogurt bites to an airtight container or a zip-top bag. Store them in the freezer to keep them fresh.

These easy-to-follow steps ensure that you’ll have delightful Berry Frozen Yogurt Bites ready in no time!