Creating Best-Ever Blueberry Thyme Chicken is simple; follow these steps for an outstanding meal:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken: Season chicken breasts with salt and pepper on both sides.
3. Sear Chicken: In a large oven-safe skillet, heat olive oil over medium-high heat. Add chicken and sear for 5-7 minutes on each side, or until golden brown. Remove the chicken and set aside.
4. Prepare Blueberry Sauce: In the same skillet, reduce heat to medium. Add the blueberries, thyme, honey, and balsamic vinegar. Cook for 3-5 minutes, stirring gently until blueberries begin to burst and form a sauce.
5. Add Chicken to Sauce: Place the seared chicken breasts back in the skillet, spooning some of the blueberry sauce over the top.
6. Bake: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until chicken reaches an internal temperature of 165°F (74°C).
7. Rest Chicken: Remove the dish from the oven and let it rest for 5-10 minutes before serving.
8. Garnish: If desired, sprinkle with lemon zest for an extra zing before serving.

These steps make the preparation of Best-Ever Blueberry Thyme Chicken efficient and enjoyable.