Ingredients
– 2 flatbreads (store-bought or homemade)
– 1 cup pizza sauce
– 1 ½ cups shredded mozzarella cheese
– 1 cup diced ham
– 1 cup pineapple chunks (fresh or canned)
– 1 teaspoon olive oil
– 1 teaspoon dried oregano
– Salt and pepper to taste
– Fresh basil leaves (for garnish, optional)
Instructions
Creating Best Flatbread Hawaiian Pizza is simple if you follow these straightforward steps:
1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Flatbreads: Place the flatbreads on a baking sheet lined with parchment paper.
3. Add Sauce: Spread pizza sauce evenly over each flatbread.
4. Layer Cheese: Sprinkle shredded mozzarella cheese generously on top of the sauce.
5. Add Toppings: Distribute diced ham and pineapple chunks evenly across the cheese layer.
6. Season: Drizzle olive oil over the toppings and sprinkle dried oregano, salt, and pepper to taste.
7. Bake: Place the baking sheet in the preheated oven. Bake for 15-20 minutes or until the cheese is bubbly and golden brown.
8. Cool: Remove from the oven and let the pizzas cool for a few minutes.
9. Garnish: If desired, add fresh basil leaves for an additional burst of flavor.
10. Slice and Serve: Cut the flatbread pizza into slices and enjoy!
These steps will guide you in creating this incredible flatbread pizza effortlessly.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 12g
- Protein: 15g