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Blackberry Basil Ricotta Pizza: An Incredible Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 55 minute

Ingredients

– 1 pre-made pizza crust
– 1 cup ricotta cheese
– 1 cup fresh blackberries
– 1 cup shredded mozzarella cheese
– 1 tablespoon olive oil
– 1 tablespoon honey
– 1 teaspoon fresh basil, chopped
– Salt and pepper to taste
– Fresh basil leaves for garnish


Instructions

Creating your Blackberry Basil Ricotta Pizza can be straightforward if you follow these simple steps:

1. Preheat the Oven: Preheat your oven to 475°F (245°C).
2. Prepare the Crust: Roll out your pre-made pizza crust on a floured surface to your desired thickness.
3. Spread the Ricotta: Spread the ricotta cheese evenly over the pizza crust, leaving a small border for the crust.
4. Add Blackberries: Evenly distribute the fresh blackberries over the ricotta layer.
5. Sprinkle Mozzarella: Top the pizza with shredded mozzarella cheese for added creaminess and flavor.
6. Drizzle Olive Oil: Drizzle olive oil over the top for extra richness.
7. Season: Sprinkle with salt and pepper to taste.
8. Bake: Place the pizza in the preheated oven and bake for 20-25 minutes, or until the crust is golden brown and the cheese is bubbly.
9. Drizzle with Honey: Once out of the oven, drizzle honey over the warm pizza for a touch of sweetness.
10. Garnish with Basil: Finish with freshly chopped basil leaves for a burst of flavor and color.

Following these steps will guide you in creating this incredible pizza effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes

Nutrition

  • Serving Size: 4 slices
  • Calories: 340 kcal
  • Fat: 18g
  • Protein: 12g