Creating your Bratwurst Pizza is straightforward if you follow these simple steps:

1. Preheat Oven: Preheat your oven to 450°F (232°C). If using a pizza stone, place it in the oven to heat up.
2. Cook Bratwurst: In a skillet over medium heat, add the bratwurst. Cook until browned and fully cooked, breaking it into crumbles as it cooks (about 7-10 minutes). Drain excess fat if necessary.
3. Prepare Pizza Crust: Roll out your pizza crust on a floured surface to your desired thickness. Transfer to a pizza stone or baking sheet lined with parchment paper.
4. Spread Pizza Sauce: Evenly spread the pizza sauce over the crust, leaving a small border for the crust.
5. Add Cheese: Sprinkle half of the shredded mozzarella cheese over the sauce.
6. Top with Bratwurst: Distribute the cooked bratwurst evenly over the cheese.
7. Add Vegetables: Layer the sliced bell peppers, onions, and mushrooms on top of the bratwurst.
8. Season: Sprinkle the remaining mozzarella cheese over the vegetables. Add Italian seasoning for extra flavor.
9. Drizzle with Olive Oil: Lightly drizzle olive oil over the toppings for added richness.
10. Bake: Place the pizza in the preheated oven (or on the pizza stone) and bake for 20-25 minutes or until the cheese is bubbly and the crust is golden brown.
11. Cool and Slice: Once baked, remove the pizza from the oven and allow it to cool for a few minutes. Slice into wedges.
12. Garnish: If desired, garnish with fresh basil leaves before serving.

Following these steps will ensure your Bratwurst Pizza is a delicious success!