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Broccoli Cheddar Chicken Rollups: An Amazing Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 18 minute

Ingredients

– 2 cups cooked chicken, shredded
– 1 cup fresh broccoli, finely chopped
– 1 cup cheddar cheese, shredded
– 1/2 cup cream cheese, softened
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 1 package of tortillas or crescent roll dough
– Cooking spray or olive oil, for greasing


Instructions

Creating Broccoli Cheddar Chicken Rollups is easy if you follow these simple steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken Mixture: In a mixing bowl, combine the shredded chicken, chopped broccoli, cheddar cheese, cream cheese, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are fully incorporated.
3. Prepare Tortillas/Crescent Dough: If using tortillas, lay them flat on a clean surface. For crescent roll dough, unroll and separate the triangles on a baking sheet.
4. Fill the Rollups: Place a generous spoonful of the chicken mixture onto each tortilla or crescent roll triangle, spreading it evenly.
5. Roll Them Up: Carefully roll each tortilla or crescent triangle tightly around the filling, securing it by tucking in the ends.
6. Grease Baking Dish: Lightly grease a baking dish with cooking spray or olive oil to prevent sticking.
7. Arrange Rollups: Place the rollups seam-side down in the prepared baking dish.
8. Bake: Bake in the preheated oven for 25-30 minutes or until golden brown and the cheese is bubbling.
9. Cool Slightly: Once done, remove from the oven and let them cool for a few minutes before serving.

These simple steps will guide you in creating delicious and satisfying Broccoli Cheddar Chicken Rollups that your family will rave about!

  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes

Nutrition

  • Serving Size: 4 servings
  • Calories: 350 kcal
  • Fat: 15g
  • Protein: 25g