Ingredients
– 1 large French bread loaf
– 1 cup cooked chicken, shredded
– ½ cup Buffalo sauce (adjust to taste)
– 1 cup shredded mozzarella cheese
– ½ cup ranch dressing (or blue cheese dressing)
– 2 tablespoons chopped green onions (for garnish)
– Salt and pepper, to taste
Instructions
Creating Buffalo Chicken French Bread Pizza involves simple steps. Follow these to achieve the ultimate flavor:
1. Preheat the Oven: Set your oven to 400°F (200°C).
2. Prepare the Bread: Slice the French bread loaf in half lengthwise. Place both halves on a baking sheet, cut side up.
3. Mix the Chicken: In a bowl, combine the shredded chicken and Buffalo sauce. Make sure the chicken is evenly coated.
4. Spread the Ranch: Drizzle ranch dressing over the cut sides of the bread, spreading it evenly.
5. Add Chicken: Spoon the Buffalo chicken mixture over the ranch-covered bread, distributing it evenly.
6. Top with Cheese: Generously sprinkle shredded mozzarella cheese over the chicken.
7. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes or until the cheese is bubbly and golden brown.
8. Garnish: Once out of the oven, sprinkle chopped green onions over the top for a fresh crunch.
9. Slice and Serve: Cut the pizza into slices and serve immediately.
These steps will guide you to create an incredible Buffalo Chicken French Bread Pizza that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 400 kcal
- Fat: 20g
- Protein: 25g