Ingredients
– 1 pre-made pizza crust (store-bought or homemade)
– 1 cup cooked chicken, shredded
– ½ cup Buffalo sauce (adjust for spice preference)
– 1 cup shredded mozzarella cheese
– ½ cup ranch dressing (or blue cheese dressing)
– ¼ cup chopped green onions (for garnish)
– 1 tablespoon olive oil (optional, for brushing crust)
– Salt and pepper to taste
Instructions
Creating Buffalo Chicken Pizza is straightforward if you follow these simple steps:
1. Preheat the Oven: Preheat your oven to 450°F (230°C).
2. Prepare Chicken: In a medium bowl, mix the shredded chicken with Buffalo sauce until well-coated.
3. Prepare Pizza Crust: If using a pre-made crust, place it on a pizza stone or baking sheet. Brush the edges with olive oil for a golden finish (optional).
4. Spread Sauce: Drizzle ranch dressing evenly over the pizza dough, leaving a small border at the edges.
5. Add Chicken: Sprinkle the Buffalo chicken mixture evenly over the ranch dressing.
6. Add Cheese: Top the chicken with shredded mozzarella cheese, ensuring even coverage.
7. Bake: Place the pizza in the preheated oven and bake for 20-25 minutes, or until the crust is golden and the cheese is bubbly.
8. Garnish: Remove the pizza from the oven and let it cool for a few minutes. Sprinkle with chopped green onions.
9. Slice and Serve: Cut the pizza into slices and serve while hot.
These steps will guide you in creating an incredible Buffalo Chicken Pizza that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
Nutrition
- Serving Size: 4
- Calories: 300 kcal
- Fat: 15g
- Protein: 20g