Burrata Salad with Roasted Cherry Tomatoes is an amazing dish that brings together creamy cheese, fresh greens, and sweet, tangy tomatoes. This salad is not only a feast for the eyes but also a delightful burst of flavors in every bite. The rich, buttery burrata cheese contrasts beautifully with the bright, roasted cherry tomatoes, creating a harmonious balance that is hard to resist. Perfect as a starter or a light meal, this salad embodies the essence of fresh, seasonal ingredients.
Imagine sitting down to a plate of this vibrant salad, the burrata glistening under a drizzle of olive oil, and the aroma of herbs wafting through the air. Each forkful is a celebration of taste, texture, and color. Whether you’re hosting a dinner party or enjoying a quiet meal at home, this Burrata Salad will impress everyone at the table.
In this guide, we will explore why you’ll fall in love with this recipe, discuss preparation and cooking times, provide a detailed ingredient list, and outline the step-by-step instructions to create this incredible dish. Let’s dive into the wonderful world of Burrata Salad with Roasted Cherry Tomatoes!
Why You’ll Love This Recipe
The Burrata Salad with Roasted Cherry Tomatoes is a dish that offers a variety of reasons to fall in love with it. Here are just a few:
1. Fresh Ingredients: This salad uses seasonal ingredients that are often readily available, making it a simple yet delightful choice.
2. Flavor Explosion: The combination of creamy burrata, sweet roasted tomatoes, and fresh herbs creates a flavor profile that is incredibly satisfying.
3. Versatile Dish: It can be served as a starter, a side dish, or even a main course, adapting to any occasion.
4. Quick to Prepare: The preparation is straightforward, allowing you to whip up this salad in no time.
5. Beautiful Presentation: The vibrant colors of the ingredients make this salad visually stunning and perfect for impressing guests.
6. Healthy Option: Packed with nutrients and healthy fats, this salad is not only delicious but also good for you.
With these compelling reasons, it’s no wonder that this Burrata Salad with Roasted Cherry Tomatoes has become a favorite for many.
Preparation and Cooking Time
Preparing the Burrata Salad with Roasted Cherry Tomatoes is quick and efficient. Here’s a breakdown of the time needed:
– Preparation Time: 15 minutes
– Cooking Time: 20 minutes
– Total Time: 35 minutes
These times may vary slightly depending on your kitchen experience and equipment, but this estimated time should help you plan your meal effectively.
Ingredients
– 1 cup cherry tomatoes, halved
– 1 tablespoon olive oil
– Salt and pepper to taste
– 1 ball of fresh burrata cheese
– 2 cups mixed salad greens (e.g., arugula, spinach, and frisée)
– 1 clove garlic, minced
– 1 tablespoon balsamic vinegar
– Fresh basil leaves for garnish
– Optional: Crusty bread for serving
Step-by-Step Instructions
Creating this Burrata Salad with Roasted Cherry Tomatoes is straightforward if you follow these steps:
1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Tomatoes: In a bowl, toss the halved cherry tomatoes with olive oil, salt, and pepper until well coated.
3. Roast Tomatoes: Spread the tomatoes on a baking sheet in a single layer and roast for 15-20 minutes, or until they are blistered and caramelized.
4. Prepare Salad Base: While the tomatoes are roasting, place the mixed salad greens in a large serving bowl.
5. Add Garlic: In a small bowl, mix the minced garlic and balsamic vinegar. Drizzle this over the greens and toss gently to coat.
6. Add Roasted Tomatoes: Once the tomatoes are roasted, remove them from the oven and let them cool slightly. Add the warm tomatoes to the salad greens.
7. Add Burrata: Tear the burrata cheese into pieces and arrange it on top of the salad.
8. Garnish: Add fresh basil leaves for garnish and drizzle with additional olive oil if desired.
9. Serve Immediately: This salad is best served immediately while the tomatoes are warm and the cheese is fresh.
These steps will guide you in creating this incredible salad effortlessly.
How to Serve
To make the most of your Burrata Salad with Roasted Cherry Tomatoes, consider the following tips when serving:
1. Presentation: Use a large, shallow bowl to showcase the vibrant colors of the salad. A rustic platter can add to the aesthetic.
2. Accompaniments: Serve with slices of crusty bread or crostini for a delightful texture contrast. The bread can be used to scoop up the creamy burrata.
3. Serving Size: Offer generous portions, encouraging guests to enjoy seconds if they desire. This dish is light yet satisfying.
4. Wine Pairing: A crisp white wine, such as Sauvignon Blanc or Pinot Grigio, pairs beautifully with this salad, enhancing the overall dining experience.
By putting thought into how you serve the salad, you can create an impressive and memorable meal for yourself and your guests. Enjoy your culinary creation!
Additional Tips
– Use Fresh Ingredients: For the best flavor, choose ripe cherry tomatoes and fresh burrata cheese. Fresh herbs also elevate the taste.
– Experiment with Herbs: While basil is a classic choice, try adding mint or chives for a different flavor profile.
– Serve at Room Temperature: Allow the burrata to sit out for a few minutes before serving for a creamier texture.
– Dress Just Before Serving: To keep the salad fresh and vibrant, add the dressing right before serving.
Recipe Variation
Feel free to switch things up! Here are a few variations to try:
1. Add Avocado: Sliced avocado can add a creamy texture and a different flavor, complementing the burrata beautifully.
2. Nuts for Crunch: Toss in some toasted pine nuts or walnuts for an added crunch.
3. Grilled Peppers: For a smoky flavor, include grilled bell peppers or zucchini alongside the roasted tomatoes.
4. Different Cheeses: Substitute burrata with fresh mozzarella or goat cheese for a distinct taste.
Freezing and Storage
– Storage: This salad is best enjoyed fresh. However, if you have leftovers, cover and refrigerate for up to 2 days. The tomatoes may lose some texture, but the flavors will still be delicious.
– Freezing: It is not recommended to freeze this salad, as the burrata and greens do not thaw well and can become mushy.
Special Equipment
You will need a few essential tools to prepare this salad successfully:
– Baking sheet for roasting tomatoes
– Mixing bowls for tossing ingredients
– Large serving bowl for assembling the salad
– Sharp knife for slicing ingredients
Frequently Asked Questions
Can I make this salad ahead of time?
While you can prepare the components ahead of time, it’s best to assemble the salad right before serving to keep the greens fresh.
What can I substitute for burrata cheese?
If you can’t find burrata, fresh mozzarella or ricotta can work as alternatives, though they will offer a different texture and taste.
How do I know when the tomatoes are done roasting?
The tomatoes are ready when they are blistered, caramelized, and slightly shriveled. This usually takes about 15-20 minutes in the oven.
Is this salad suitable for a vegan diet?
Unfortunately, burrata is a dairy product, making this salad unsuitable for vegans. You can experiment with plant-based cheese alternatives.
Can I add protein to this salad?
Absolutely! Grilled chicken, shrimp, or chickpeas can be excellent additions to make this salad more filling.
Conclusion
The Burrata Salad with Roasted Cherry Tomatoes is a delightful dish that showcases fresh ingredients and vibrant flavors. Its creamy burrata, sweet roasted tomatoes, and mixed greens create a perfect balance that will impress anyone at the table. Whether served as a starter or a light main course, this salad is sure to become a cherished recipe in your culinary repertoire. Enjoy the wonderful flavors and beautiful presentation of this incredible dish!
Burrata Salad with Roasted Cherry Tomatoes: An Incredible Ultimate Recipe
- Total Time: 35 minutes
Ingredients
– 1 cup cherry tomatoes, halved
– 1 tablespoon olive oil
– Salt and pepper to taste
– 1 ball of fresh burrata cheese
– 2 cups mixed salad greens (e.g., arugula, spinach, and frisée)
– 1 clove garlic, minced
– 1 tablespoon balsamic vinegar
– Fresh basil leaves for garnish
– Optional: Crusty bread for serving
Instructions
Creating this Burrata Salad with Roasted Cherry Tomatoes is straightforward if you follow these steps:
1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Tomatoes: In a bowl, toss the halved cherry tomatoes with olive oil, salt, and pepper until well coated.
3. Roast Tomatoes: Spread the tomatoes on a baking sheet in a single layer and roast for 15-20 minutes, or until they are blistered and caramelized.
4. Prepare Salad Base: While the tomatoes are roasting, place the mixed salad greens in a large serving bowl.
5. Add Garlic: In a small bowl, mix the minced garlic and balsamic vinegar. Drizzle this over the greens and toss gently to coat.
6. Add Roasted Tomatoes: Once the tomatoes are roasted, remove them from the oven and let them cool slightly. Add the warm tomatoes to the salad greens.
7. Add Burrata: Tear the burrata cheese into pieces and arrange it on top of the salad.
8. Garnish: Add fresh basil leaves for garnish and drizzle with additional olive oil if desired.
9. Serve Immediately: This salad is best served immediately while the tomatoes are warm and the cheese is fresh.
These steps will guide you in creating this incredible salad effortlessly.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 300 kcal
- Fat: 24g
- Protein: 10g





