Creating Caprese Pizza is straightforward and fun. Follow these simple steps to bring this delicious dish to life:

1. Preheat the Oven: Preheat your oven to 475°F (245°C) to ensure a crispy crust.
2. Prepare the Crust: If using a store-bought crust, roll it out onto a pizza stone or baking sheet. If making your own, stretch the dough to your desired thickness.
3. Add Olive Oil: Brush the pizza crust lightly with olive oil to enhance flavor and promote browning.
4. Layer the Cheese: Evenly distribute the fresh mozzarella slices across the pizza crust.
5. Add Tomatoes: Place the tomato slices on top of the mozzarella, ensuring even coverage.
6. Season: Sprinkle salt and pepper over the toppings to enhance the flavors.
7. Bake: Place the pizza in the preheated oven and bake for 10-12 minutes, or until the cheese is bubbly and the crust is golden brown.
8. Add Basil: Once the pizza is out of the oven, add the fresh basil leaves. The residual heat will wilt them slightly, releasing their aromatic flavor.
9. Drizzle with Balsamic Glaze: Finish off with a drizzle of balsamic glaze for a sweet and tangy kick.
10. Slice and Serve: Cut into wedges and enjoy your delicious Caprese Pizza!

These steps will guide you in creating an incredible pizza that captures the essence of Italian flavors.