Description
These caramel apple grapes are bite-sized treats that combine the tartness of green grapes with rich caramel and crunchy toppings — a mini version of a caramel apple in every bite! Perfect for parties, holidays, or fun snacks for kids and adults alike.
Ingredients
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2 cups seedless green grapes, washed and thoroughly dried
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1 cup soft caramel candies or caramel bits
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1 tbsp milk or heavy cream
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1/2 cup crushed peanuts, toffee bits, or crushed pretzels (optional)
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Toothpicks or skewers
Instructions
1️⃣ Insert a toothpick into each grape and set aside.
2️⃣ In a small saucepan or microwave-safe bowl, melt the caramel with milk over low heat (or in 30-second intervals in the microwave), stirring until smooth.
3️⃣ Dip each grape about halfway into the warm caramel.
4️⃣ Immediately dip the caramel-coated part of each grape into the crushed toppings, if using.
5️⃣ Place dipped grapes on a parchment-lined tray and refrigerate for 15–20 minutes until set.
6️⃣ Serve chilled and enjoy!
Notes
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Make sure grapes are completely dry for the caramel to stick well.
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Mix and match toppings for variety (sprinkles, graham cracker crumbs, mini chocolate chips).
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Best served the same day for optimal freshness and crunch.
- Prep Time: 15 min
- Cook Time: 20 min