This beauty is basically an antipasto cheese ball, but rolled into a log shape and dressed up for the holidays. It’s loaded with chopped cured meats, cheeses, sun-dried tomatoes, and herbs—all blended with a smooth cream cheese base. Then it’s rolled in a colorful mix of chopped olives, parsley, and […]
Hi, I’m Chef Sam Ethan — passionate home baker, flavor explorer, and the creative mind behind SublimeCake.com. I specialize in crafting cakes and desserts that are not only beautiful but easy to recreate at home. From rich cheesecakes to playful twists on classics, my mission is to bring joy to your kitchen, one sweet bite at a time.