Creating this Cheesy Meatloaf & Tater Tot Bake is simple if you follow these steps:

1. Preheat Oven: Start by preheating your oven to 375°F (190°C), ensuring it’s ready for baking.
2. Mix Meatloaf Ingredients: In a large bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, Italian seasoning, salt, and pepper. Mix well until all ingredients are fully incorporated.
3. Shape Meatloaf: Transfer the meat mixture to a greased baking dish, shaping it into a loaf. Press it down gently to ensure it’s even.
4. Spread Barbecue Sauce: If desired, spread a thin layer of barbecue sauce over the top of the meatloaf for extra flavor.
5. Bake Meatloaf: Place the baking dish in the preheated oven and bake for 30 minutes.
6. Add Tater Tots: After 30 minutes, remove the dish from the oven. Carefully arrange the frozen tater tots on top of the meatloaf, covering it evenly.
7. Top with Cheese: Sprinkle your choice of shredded cheese over the tater tots, adding a delicious layer of gooeyness.
8. Finish Baking: Return the dish to the oven and bake for an additional 15-20 minutes or until the tater tots are golden brown and crispy.
9. Cool: Once done, take the dish out of the oven and allow it to cool for about 5 minutes before slicing.
10. Serve: Cut the bake into slices and serve hot, allowing the cheesy goodness to shine.

By following these steps, you’ll have a beautiful and delicious Cheesy Meatloaf & Tater Tot Bake ready to delight everyone at your table.