Creating Cheesy Meatloaf & Tater Tot Bake is a simple process that can easily be followed. Just follow these steps:

1. Preheat Oven: Start by preheating your oven to 400°F (200°C).
2. Prepare Meatloaf Mixture: In a large mixing bowl, combine the ground beef, breadcrumbs, egg, chopped onion, minced garlic, Worcestershire sauce, salt, and pepper. Mix until just combined.
3. Form Meatloaf: Shape the meat mixture into a loaf and place it in the center of a greased 9×13 inch baking dish.
4. Add Tater Tots: Surround the meatloaf with frozen tater tots, arranging them in a single layer.
5. Top with Barbecue Sauce: Brush the top of the meatloaf with barbecue sauce or ketchup.
6. Bake: Place the dish in the preheated oven and bake for 40-45 minutes, or until the meatloaf reaches an internal temperature of 160°F (70°C) and the tater tots are golden brown.
7. Add Cheese: In the last 5 minutes of baking, sprinkle the cheddar and mozzarella cheeses over the top of the meatloaf and tater tots.
8. Cool Slightly: Once cooked, remove the dish from the oven and let it cool for about 5-10 minutes before slicing.
9. Slice and Serve: Carefully slice the meatloaf and serve it warm with a generous helping of tater tots.

These straightforward steps will guide you in creating a delicious and satisfying Cheesy Meatloaf & Tater Tot Bake effortlessly.