Creating Cherry Bourbon Balls is easy if you follow these simple steps:

1. Prepare Ingredients: Chop the dried cherries and crush the nuts if not already done.
2. Mix Cherry Mixture: In a large mixing bowl, combine the chopped cherries, crushed nuts, chocolate wafer crumbs, and powdered sugar.
3. Add Bourbon: Pour in the bourbon, then mix until everything is well combined and holds together.
4. Form Balls: Using your hands, form the mixture into small balls, about 1 inch in diameter.
5. Chill: Place the formed balls on a baking sheet lined with parchment paper and refrigerate for about 30 minutes to firm up.
6. Melt Chocolate: In a microwave-safe bowl, melt the semi-sweet chocolate chips and vegetable shortening together, stirring until smooth.
7. Coat the Balls: Dip each chilled ball into the melted chocolate, making sure to coat it evenly.
8. Set on Parchment: Return the chocolate-coated balls to the parchment-lined baking sheet to cool and set.
9. Chill Again: Refrigerate for an additional 30 minutes to allow the chocolate to harden.
10. Serve and Enjoy: Once set, serve the Cherry Bourbon Balls as a delightful treat!