Cherry Pie Bites are an amazing treat that brings the classic flavors of cherry pie into a delightful bite-sized form. These little pastries are not just a dessert; they’re a sensory experience that will take you on a nostalgic journey to family gatherings and summer picnics. The sweet and tart cherry filling, combined with a flaky crust, creates a perfect harmony of taste and texture. Whether you’re hosting a party, preparing for a potluck, or simply indulging yourself, these Cherry Pie Bites are sure to impress everyone who gets a taste.
If you love cherry pie, you will absolutely adore these bites. They capture the essence of the traditional dessert in a fun and convenient way. Each bite is bursting with flavor, and the buttery crust crumbles in your mouth, making it a truly satisfying experience. In this guide, you will find out why this recipe stands out, how to prepare it, and tips for serving these delightful bites. Get ready to make Cherry Pie Bites that are not only simple but also incredibly delicious!
The beauty of Cherry Pie Bites lies in their versatility. They can be served warm or at room temperature, making them a perfect dessert for any occasion. If you’re ready to delve into the amazing world of Cherry Pie Bites, let’s explore what makes this recipe so special.
Why You’ll Love This Recipe
Cherry Pie Bites are a delightful way to enjoy the classic flavors of cherry pie in a convenient format. Here are some reasons why you will fall in love with this recipe:
1. Quick and Easy: The preparation is simple, making it accessible for cooks of all skill levels.
2. Portable Treats: They are perfect for on-the-go snacking, picnics, or parties.
3. Customization Options: You can easily adjust the filling to include other fruits or even mix flavors.
4. Impressive Presentation: Their bite-sized nature makes them visually appealing and perfect for sharing.
5. Delicious Flavor: The combination of sweet cherries and buttery crust is a match made in heaven.
6. Kid-Friendly: These bites are a hit with children and adults alike, making them a great choice for family gatherings.
With these enticing qualities, it’s easy to see why Cherry Pie Bites are a favorite among dessert lovers.
Preparation and Cooking Time
Creating Cherry Pie Bites involves a few straightforward steps and will take approximately 1 hour from start to finish. Here’s a breakdown of the time required:
– Preparation Time: 20 minutes
– Cooking Time: 25-30 minutes
– Cooling Time: 10-15 minutes
These times may vary based on your kitchen setup and experience, but this estimate will help you plan your baking session effectively.
Ingredients
– 1 cup fresh or frozen cherries, pitted and halved
– ½ cup granulated sugar
– 1 tablespoon cornstarch
– 1 teaspoon vanilla extract
– 1 teaspoon lemon juice
– 1 package refrigerated pie crusts (2 crusts)
– 1 egg, beaten (for egg wash)
– 1 tablespoon coarse sugar (for sprinkling, optional)
Step-by-Step Instructions
Making Cherry Pie Bites is a delightful process. Follow these steps for the perfect result:
1. Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Prepare Filling: In a bowl, combine the pitted cherries, granulated sugar, cornstarch, vanilla extract, and lemon juice. Mix until well combined and set aside.
3. Roll Out Dough: Unroll the pie crusts on a lightly floured surface. Use a round cutter to cut out circles, approximately 3-4 inches in diameter.
4. Fill Dough: Place a small spoonful of cherry filling in the center of each dough circle.
5. Seal Bites: Fold the dough over the filling to create a half-moon shape. Press the edges together to seal, and use a fork to crimp the edges for a decorative touch.
6. Prepare for Baking: Brush the tops of each pie bite with the beaten egg, and sprinkle with coarse sugar, if desired.
7. Bake: Arrange the bites on the prepared baking sheet and bake for 25-30 minutes or until golden brown.
8. Cool: Remove from the oven and allow them to cool on the baking sheet for 10-15 minutes.
9. Serve: Enjoy warm or at room temperature.
These steps will guide you in creating Cherry Pie Bites that are sure to delight your taste buds!
How to Serve
When it comes to serving Cherry Pie Bites, there are several creative ideas to make them even more enjoyable:
1. Presentation: Arrange the bites on a decorative platter or cake stand to elevate their appearance.
2. Accompaniments: Serve with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
3. Garnish: Dust with powdered sugar or drizzle with chocolate sauce for added flair.
4. Beverage Pairing: These bites pair well with coffee, tea, or even a refreshing glass of lemonade.
5. Personal Touch: Consider offering a selection of dips, such as chocolate or caramel sauce, for guests to customize their bites.
By putting thought into how you serve these delightful Cherry Pie Bites, you can create a memorable dessert experience for you and your guests. Enjoy the sweet moments that come with sharing delicious food!
Additional Tips
– Use Fresh Cherries: Whenever possible, opt for fresh cherries for the best flavor. If using frozen, ensure they are fully thawed and drained.
– Experiment with Spices: A hint of cinnamon or nutmeg can elevate the flavor profile of the cherry filling.
– Monitor Baking Time: Keep an eye on the bites as they bake. Ovens can vary, so adjust the time accordingly to achieve the perfect golden color.
– Let Them Cool: Allow the bites to cool slightly before serving. This helps the filling to set and makes them easier to handle.
– Pair with Ice Cream: For a decadent treat, serve warm Cherry Pie Bites with a scoop of vanilla ice cream.
Recipe Variation
Feel free to get creative with these Cherry Pie Bites! Here are some variations to try:
1. Mixed Fruit Bites: Combine cherries with blueberries or raspberries for a mixed fruit filling.
2. Almond Flavor: Add a few drops of almond extract to the filling for a unique flavor twist.
3. Crumb Topping: Sprinkle a crumb topping made from flour, butter, and sugar on top before baking for added texture.
4. Chocolate Drizzle: Drizzle melted chocolate over the cooled bites for an indulgent finishing touch.
5. Gluten-Free Option: Use gluten-free pie crusts for a gluten-free version of these delightful treats.
Freezing and Storage
– Storage: Keep the Cherry Pie Bites in an airtight container at room temperature for up to 3 days.
– Refrigeration: For longer freshness, store them in the refrigerator where they will last up to a week.
– Freezing: These bites freeze well! Wrap them individually in plastic wrap and store in a freezer-safe bag for up to 3 months. Reheat in the oven when ready to enjoy.
Special Equipment
You will need a few essential tools to prepare these Cherry Pie Bites successfully:
– Baking sheet: To arrange the bites for baking.
– Parchment paper: To line the baking sheet for easy cleanup.
– Round cutter: For cutting out dough circles.
– Mixing bowls: For preparing the filling.
– Fork: To crimp the edges of the dough.
Frequently Asked Questions
Can I use canned cherries for the filling?
Yes, canned cherries work as an alternative. Just drain and rinse them to reduce the syrupy sweetness.
How do I know when the Cherry Pie Bites are done?
The bites are ready when they are golden brown on top and the filling is bubbling slightly.
Can I make these bites ahead of time?
Absolutely! You can assemble them a day in advance, refrigerate, and bake them just before serving.
What if I don’t have pie crust?
You can use puff pastry or homemade pie dough if you prefer a different texture.
Are these bites suitable for freezing?
Yes, they freeze well! Just make sure to wrap them tightly to prevent freezer burn.
Conclusion
Cherry Pie Bites are a delightful and versatile dessert that captures the essence of classic cherry pie in a fun and convenient form. Whether you’re hosting a gathering or simply craving a sweet treat, these bites are sure to impress. With easy preparation, endless variations, and a satisfying flavor profile, they are a must-try for anyone who loves cherry desserts. Enjoy making and sharing these delicious bites with family and friends!
Cherry Pie Bites: An Incredible Ultimate Recipe
- Total Time: 32 minute
Ingredients
– 1 cup fresh or frozen cherries, pitted and halved
– ½ cup granulated sugar
– 1 tablespoon cornstarch
– 1 teaspoon vanilla extract
– 1 teaspoon lemon juice
– 1 package refrigerated pie crusts (2 crusts)
– 1 egg, beaten (for egg wash)
– 1 tablespoon coarse sugar (for sprinkling, optional)
Instructions
Making Cherry Pie Bites is a delightful process. Follow these steps for the perfect result:
1. Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Prepare Filling: In a bowl, combine the pitted cherries, granulated sugar, cornstarch, vanilla extract, and lemon juice. Mix until well combined and set aside.
3. Roll Out Dough: Unroll the pie crusts on a lightly floured surface. Use a round cutter to cut out circles, approximately 3-4 inches in diameter.
4. Fill Dough: Place a small spoonful of cherry filling in the center of each dough circle.
5. Seal Bites: Fold the dough over the filling to create a half-moon shape. Press the edges together to seal, and use a fork to crimp the edges for a decorative touch.
6. Prepare for Baking: Brush the tops of each pie bite with the beaten egg, and sprinkle with coarse sugar, if desired.
7. Bake: Arrange the bites on the prepared baking sheet and bake for 25-30 minutes or until golden brown.
8. Cool: Remove from the oven and allow them to cool on the baking sheet for 10-15 minutes.
9. Serve: Enjoy warm or at room temperature.
These steps will guide you in creating Cherry Pie Bites that are sure to delight your taste buds!
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
Nutrition
- Serving Size: 12 bites
- Calories: 180 kcal
- Fat: 8g
- Protein: 2g





