Creating Chicken Alfredo Pizza is straightforward if you follow these simple steps:

1. Preheat the Oven: Preheat your oven to 425°F (220°C).
2. Prepare the Crust: If you’re using a store-bought crust, place it on a baking sheet or pizza stone. If making your own, roll it out to your desired thickness and shape.
3. Season the Chicken: In a bowl, toss the shredded chicken with olive oil, garlic powder, Italian seasoning, salt, and pepper until well coated.
4. Spread the Sauce: Evenly spread the Alfredo sauce over the pizza crust, leaving a small border around the edges.
5. Add Chicken: Distribute the seasoned chicken evenly over the Alfredo sauce.
6. Sprinkle Cheese: Top the chicken with shredded mozzarella cheese and sprinkle the grated Parmesan cheese on top.
7. Bake the Pizza: Place the pizza in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
8. Rest the Pizza: Once baked, remove the pizza from the oven and let it rest for about 5 minutes before slicing.
9. Garnish: Before serving, sprinkle chopped fresh parsley over the top for added color and flavor.
10. Slice and Serve: Cut the pizza into slices and serve hot.

These clear instructions will guide you in effortlessly creating this incredible Chicken Alfredo Pizza.