Ingredients
– 1 ½ cups graham cracker crumbs
– ½ cup unsalted butter, melted
– 1 cup powdered sugar
– 8 oz cream cheese, softened
– 1 cup whipped topping (like Cool Whip)
– 1 cup chocolate pudding mix
– 2 cups milk
– 1 cup whipped topping, for topping
– Chocolate shavings or cocoa powder, for garnish (optional)
Instructions
Creating Chocolate Delight Dessert is easy if you follow these simple steps:
1. Prepare the Crust: In a bowl, combine graham cracker crumbs and melted butter. Mix until well combined. Press the mixture into the bottom of a 9×13 inch baking dish to form a crust.
2. Make Cream Cheese Layer: In a separate bowl, beat the softened cream cheese with powdered sugar until smooth and creamy. Fold in 1 cup of whipped topping until well incorporated. Spread this mixture evenly over the crust.
3. Prepare Chocolate Pudding: In another bowl, whisk together chocolate pudding mix and milk. Stir for about 2 minutes until it thickens.
4. Layer the Pudding: Pour the chocolate pudding over the cream cheese layer, spreading it evenly.
5. Add Whipped Topping: Spread an additional cup of whipped topping over the chocolate pudding layer for a smooth finish.
6. Chill: Cover the dish with plastic wrap and refrigerate for at least 2 hours or until set.
7. Garnish: Before serving, top with chocolate shavings or a light dusting of cocoa powder, if desired.
8. Slice and Serve: Cut into squares and serve chilled.
These steps will guide you in creating an incredible Chocolate Delight Dessert that is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 12
- Calories: 320 kcal
- Fat: 16g
- Protein: 4g