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Cicis Mac and Cheese Pizza: An Amazing Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 15 minute

Ingredients

– 1 pre-made pizza crust
– 2 cups cooked macaroni pasta
– 2 cups shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 1 cup milk
– 2 tablespoons butter
– 2 tablespoons all-purpose flour
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Optional toppings: cooked bacon, diced tomatoes, or green onions


Instructions

Creating Cicis Mac and Cheese Pizza is simple if you follow these easy steps:

1. Preheat Oven: Preheat your oven to 425°F (220°C).
2. Prepare Pizza Crust: Roll out the pre-made pizza crust onto a baking sheet or pizza stone.
3. Make Cheese Sauce: In a saucepan, melt the butter over medium heat. Add the flour and whisk for about 1 minute until smooth.
4. Add Milk: Gradually whisk in the milk, stirring constantly until the mixture thickens.
5. Add Cheeses: Stir in the cheddar and mozzarella cheeses until melted and smooth. Season with garlic powder, onion powder, salt, and pepper.
6. Combine Pasta and Sauce: In a large bowl, mix the cooked macaroni with the cheese sauce until well combined.
7. Spread Mixture on Crust: Spoon the macaroni and cheese mixture onto the prepared pizza crust, spreading it evenly.
8. Bake: Place the pizza in the preheated oven and bake for 30-35 minutes or until the crust is golden brown and the cheese is bubbly.
9. Cool: Remove the pizza from the oven and allow it to cool for 10-15 minutes.
10. Slice and Serve: Cut into slices and serve hot, optionally garnishing with your choice of toppings.

These steps will guide you in creating this incredible pizza with ease.

  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes

Nutrition

  • Serving Size: 8 slices
  • Calories: 320 kcal
  • Fat: 12g
  • Protein: 15g