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Crack Chicken Tenders: An Incredible Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 59 minute

Ingredients

– 1 pound chicken tenders
– 1 packet ranch seasoning mix
– 8 ounces cream cheese, softened
– 1 cup shredded cheddar cheese
– ½ cup cooked bacon, crumbled
– ¼ cup green onions, chopped
– Salt and pepper to taste
– Cooking spray or oil for frying


Instructions

Creating these delicious Crack Chicken Tenders can be straightforward if you follow these steps:

1. Prepare the Chicken: Season the chicken tenders with salt and pepper.
2. Cook the Chicken: Heat a large skillet over medium heat and add cooking spray or oil. Once hot, add the chicken tenders and cook for 5-7 minutes on each side until they are golden brown and cooked through.
3. Add Seasoning: Sprinkle the ranch seasoning mix over the cooked chicken, stirring to coat evenly.
4. Incorporate Cream Cheese: Add the softened cream cheese to the skillet. Stir continuously until the cream cheese is melted and the mixture is creamy and well combined.
5. Mix in Cheese and Bacon: Stir in the shredded cheddar cheese and crumbled bacon, mixing until everything is heated through and the cheese is melted.
6. Garnish: Remove from heat and sprinkle with chopped green onions for added flavor and color.
7. Serve: Transfer the Crack Chicken Tenders to a serving dish or individual plates.

These steps will guide you in creating this incredible dish effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes

Nutrition

  • Serving Size: 4
  • Calories: 450 kcal
  • Fat: 30g
  • Protein: 30g