Creating this flavorful Cranberry Jalapeño Cream Cheese Dip is straightforward. Follow these simple steps:

1. Prep the Cream Cheese: In a large bowl, beat the softened cream cheese until smooth and creamy.
2. Combine Ingredients: Add the sour cream and mayonnaise to the cream cheese. Mix until well combined.
3. Add Cranberries and Jalapeños: Gently fold in the chopped cranberries and jalapeños, ensuring they are evenly distributed.
4. Season the Mixture: Stir in the chopped green onions, sugar, garlic powder, and salt. Adjust the sugar to your taste preference.
5. Chill the Dip: Cover the bowl with plastic wrap and refrigerate for at least one hour. This allows the flavors to meld together beautifully.
6. Garnish (Optional): Before serving, top with chopped cilantro for an added burst of color and flavor.
7. Serve: Transfer the dip to a serving bowl and enjoy with your choice of crackers, bread, or vegetables.

These steps will guide you in creating an incredible dip that’s sure to impress!