Making Crumbl Churro Cookies is a delightful process that can bring joy to your kitchen. Follow these simple steps to create your masterpiece:

1. Preheat Oven: Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
2. Mix Dry Ingredients: In a bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside.
3. Cream Butter and Sugars: In a large bowl, beat the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add Eggs and Vanilla: Add the eggs and vanilla extract, beating well until fully incorporated.
5. Combine Dry and Wet Mixtures: Gradually add the dry mixture to the wet mixture, stirring until just combined.
6. Shape the Dough: Scoop tablespoon-sized portions of dough and roll into balls. Then, roll each ball in granulated sugar and cinnamon mixture.
7. Place on Baking Sheet: Space the cookie balls about 2 inches apart on the prepared baking sheets.
8. Bake: Place in the preheated oven and bake for 10-12 minutes, or until the edges are lightly golden and the centers are soft.
9. Cool: Remove from the oven and let cool on the baking sheets for 5 minutes before transferring to wire racks to cool completely.
10. Optional Topping: For extra flavor, sprinkle a bit more cinnamon sugar on top right after the cookies come out of the oven.

Following these steps will lead to delicious cookies that are sure to become your new favorite!