Creating this amazing Dill Pickle Pizza with White Garlic Sauce is simple and straightforward. Follow these steps for the best results:

1. Preheat the Oven: Preheat your oven to 425°F (220°C) to ensure your pizza cooks evenly.
2. Prepare the White Garlic Sauce: In a medium bowl, combine the softened cream cheese, mayonnaise, minced garlic, dried dill weed, lemon juice, salt, and pepper. Mix until smooth and well-blended.
3. Spread the Sauce: Roll out the pizza crust on a floured surface if using homemade dough. Place the crust on a pizza stone or baking sheet. Spread the white garlic sauce evenly over the crust.
4. Add Cheese: Sprinkle the shredded mozzarella cheese generously over the sauce.
5. Layer the Pickles: Evenly distribute the sliced dill pickles on top of the cheese.
6. Bake the Pizza: Place the pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden brown and the cheese is bubbly.
7. Garnish and Cool: Remove the pizza from the oven and let it cool for a few minutes. If desired, sprinkle fresh dill on top for added flavor and presentation.
8. Slice and Serve: Cut the pizza into slices and serve hot.

These steps will guide you to create a delightful Dill Pickle Pizza that is sure to impress everyone at your table!