Easy General Tso’s Chicken: An Amazing Ultimate Recipe for 4

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Easy General Tso’s Chicken is a delightful way to bring a taste of Chinese cuisine into your home. This dish is renowned for its crispy chicken coated in a sweet and spicy sauce that simply tantalizes the taste buds. With its bold flavors and beautifully contrasting textures, it transforms a simple weeknight dinner into an unforgettable feast. Imagine the alluring aroma of garlic, ginger, and soy sauce wafting through your kitchen, instantly elevating your cooking experience to something wonderful and memorable.
Whether you’re a fan of takeout or someone who enjoys cooking, this Easy General Tso’s Chicken recipe is here to impress. It’s not just about incredible flavor; it’s also about ease and convenience. This recipe will adhere to a straightforward technique, enabling anyone—regardless of experience—to create an authentic dish right at home. The first bite takes you on a mini culinary vacation, leaving you wondering how something so delicious can be so easy to make.
Over the years, General Tso’s Chicken has gained epic popularity in American-Chinese cuisine. This dish is often the star of the table, graced with vibrant colors and an array of tantalizing flavors. As you read on, you’ll uncover the reasons to love this meal, preparation times, necessary ingredients, and exactly how to make it step by step. Get ready to encourage your loved ones to join you in devouring this amazing dish!

Why You’ll Love This Recipe


Creating Easy General Tso’s Chicken at home has multiple advantages. Here are some compelling reasons you will absolutely love this recipe:
1. Simple Ingredients – The components are easily accessible, often found in your pantry or local grocery store.
2. Quick Preparation – You can whip up this dish in roughly 30 minutes, making it perfect for busy weeknights or last-minute gatherings.
3. Kid-Friendly – The sweetness of the sauce makes it appealing for all ages, encouraging even picky eaters to join in.
4. Customizable Sauce – Perfect the flavor! Adjust the spice level and sweetness according to your family’s taste.
5. Healthier Option – You can use less oil and add more vegetables, making it a healthier alternative to takeout.
6. Impress without Stress – Your family and guests will think it’s from a restaurant, but you’ll know it’s homemade!
These benefits illustrate why Easy General Tso’s Chicken deserves a special place in your recipe book. Not only is it delicious but also quick and adaptable, making it the ultimate choice for delightful meals at home.

Preparation and Cooking Time


In order to enjoy your homemade Easy General Tso’s Chicken, you need to set aside some time for preparation and cooking. Here’s a clear breakdown:
Preparation Time: 15 minutes
Cooking Time: 15 minutes
Total Time: 30 minutes
These estimates may vary depending on your familiarity with cooking skills and efficiency in the kitchen.

Ingredients


– 1 lb boneless, skinless chicken thighs or breast, cut into bite-sized pieces
– 1 cup cornstarch
– 2 eggs, beaten
– 1/4 cup vegetable oil (for frying)
– 2 cloves garlic, minced
– 1 tablespoon fresh ginger, minced
– 1 cup broccoli florets (optional)
– 1/4 cup soy sauce
– 1/4 cup sugar
– 2 tablespoons rice vinegar
– 1 tablespoon sesame oil
– 1 tablespoon chili paste (or to taste)
– 1 tablespoon green onions, chopped (for garnish)
– Sesame seeds (for garnish, optional)

Step-by-Step Instructions


Creating Easy General Tso’s Chicken is straightforward when you follow these step-by-step guidelines:
1. Prepare the Chicken: Cut your chicken into bite-sized pieces and set it aside.

2. Coat the Chicken: In a bowl, dip each chicken piece into the beaten eggs, then coat it with cornstarch until well covered. Shake off any excess cornstarch.
3. Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
4. Fry the Chicken: Add the chicken pieces in batches, making sure not to overcrowd the pan. Fry until golden brown and cooked through, about 5-7 minutes. Once cooked, remove and set aside on paper towels to drain.
5. Sauté Aromatics: In the same skillet, add more oil if needed. Sauté the minced garlic and ginger until fragrant, about 30 seconds.
6. Make the Sauce: Pour in the soy sauce, sugar, rice vinegar, sesame oil, and chili paste. Stir to combine and let the sauce simmer for a few minutes until slightly thickened.
7. Add the Chicken: Toss the fried chicken back in the skillet, coating each piece well with the sauce.
8. Incorporate Vegetables: If using broccoli, add it in at this stage and cook for an additional 2-3 minutes until tender but still bright green.
9. Serve: Remove from heat, garnish with chopped green onions and sesame seeds if desired.
With these precise steps, your endeavor into making Easy General Tso’s Chicken will undoubtedly be a success!

How to Serve


When it comes to serving Easy General Tso’s Chicken, presentation and accompaniments can elevate your meal significantly. Here are some tips to consider:
1. Plating Options: Serve the chicken over a bed of fluffy white or brown rice, allowing the sauce to soak into the grains and enhance flavor.

2. Garnish: Besides green onions and sesame seeds, consider adding freshly chopped cilantro for an extra layer of freshness.

3. Accompaniment Dishes: Pair the main dish with steamed or sautéed vegetables like bok choy or snap peas for a complete meal.

4. Additional Sauce: Offer some extra sauce on the side. It allows your guests to customize the flavor to their liking.
5. Beverage Pairing: This dish pairs excellently with green tea or a light beer, balancing the sweetness and heat.
6. Family-Style Serving: For a communal experience, serve the General Tso’s Chicken in a large bowl, encouraging guests to help themselves.
In making these considerations, you’ll create an enjoyable dining experience that will leave your guests impressed and satisfied. Enjoy your cooking adventure with Easy General Tso’s Chicken!

Additional Tips


– Use Fresh Ingredients: Fresh garlic and ginger provide a vibrant flavor that enhances the dish greatly.
– Adjust Spice Levels: If you prefer a milder version, reduce the chili paste or use a sweet chili sauce instead.
– Serve Immediately: For the best texture, serve the General Tso’s Chicken right after cooking. This ensures the chicken remains crispy.

Recipe Variation


Feel free to get creative with your Easy General Tso’s Chicken! Here are a few variations:
1. Pineapple Delight: Add fresh pineapple chunks to the skillet with the chicken for a sweet and tangy twist.
2. Baked Version: Instead of frying, coat the chicken with cornstarch and bake it at 400°F (200°C) for 20-25 minutes for a healthier option.
3. Vegetable Pack: Incorporate additional vegetables such as bell peppers, carrots, or snap peas for added nutrition and color.

Freezing and Storage


Storage: Keep leftover General Tso’s Chicken in an airtight container. It will last in the refrigerator for up to 3-4 days.
Freezing: You can freeze the chicken for up to 3 months. Allow it to cool completely, then place it in a freezer-safe container. Thaw it overnight in the fridge before reheating.

Special Equipment


To make preparing Easy General Tso’s Chicken a breeze, you’ll need:
– A large skillet or wok for frying.
– A mixing bowl for egg and cornstarch coating.
– Tongs or a slotted spoon for removing the chicken from the oil.
– A cutting board and knife for preparing the chicken and vegetables.

Frequently Asked Questions


Can I use chicken breasts instead of thighs?
Yes, chicken breasts can be used, but thighs are juicier and provide more flavor.
Is General Tso’s Chicken really Chinese?
The dish is a staple in American-Chinese cuisine and is not traditionally found in China.
Can I make a vegetarian version?
Absolutely! Substitute chicken with tofu or a mix of your favorite vegetables. Just adjust the cooking times accordingly.
What can I use instead of cornstarch?
You can use potato starch or all-purpose flour, but note that they may alter the texture slightly.
How do I make this dish gluten-free?
Use gluten-free soy sauce and check that all other ingredients comply with gluten-free standards.

Conclusion


With its irresistible combination of crispiness, sweetness, and a touch of heat, Easy General Tso’s Chicken is bound to become a favorite in your home. This recipe gives you the flexibility to modify flavors and ingredients, ensuring that every family member is satisfied. You can impress guests or enjoy a cozy night in, all while enjoying restaurant-quality cuisine right from your kitchen.

Print

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Easy General Tso’s Chicken: An Amazing Ultimate Recipe for 4


  • Author: Chef Ethan Sam
  • Total Time: 30 minutes

Ingredients

– 1 lb boneless, skinless chicken thighs or breast, cut into bite-sized pieces
– 1 cup cornstarch
– 2 eggs, beaten
– 1/4 cup vegetable oil (for frying)
– 2 cloves garlic, minced
– 1 tablespoon fresh ginger, minced
– 1 cup broccoli florets (optional)
– 1/4 cup soy sauce
– 1/4 cup sugar
– 2 tablespoons rice vinegar
– 1 tablespoon sesame oil
– 1 tablespoon chili paste (or to taste)
– 1 tablespoon green onions, chopped (for garnish)
– Sesame seeds (for garnish, optional)


Instructions

Creating Easy General Tso’s Chicken is straightforward when you follow these step-by-step guidelines:

1. Prepare the Chicken: Cut your chicken into bite-sized pieces and set it aside.

2. Coat the Chicken: In a bowl, dip each chicken piece into the beaten eggs, then coat it with cornstarch until well covered. Shake off any excess cornstarch.

3. Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.

4. Fry the Chicken: Add the chicken pieces in batches, making sure not to overcrowd the pan. Fry until golden brown and cooked through, about 5-7 minutes. Once cooked, remove and set aside on paper towels to drain.

5. Sauté Aromatics: In the same skillet, add more oil if needed. Sauté the minced garlic and ginger until fragrant, about 30 seconds.

6. Make the Sauce: Pour in the soy sauce, sugar, rice vinegar, sesame oil, and chili paste. Stir to combine and let the sauce simmer for a few minutes until slightly thickened.

7. Add the Chicken: Toss the fried chicken back in the skillet, coating each piece well with the sauce.

8. Incorporate Vegetables: If using broccoli, add it in at this stage and cook for an additional 2-3 minutes until tender but still bright green.

9. Serve: Remove from heat, garnish with chopped green onions and sesame seeds if desired.

With these precise steps, your endeavor into making Easy General Tso’s Chicken will undoubtedly be a success!

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes

Nutrition

  • Serving Size: 4
  • Calories: 350 kcal
  • Fat: 15g
  • Protein: 25g

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