Creating Easy Greek Salad Pita Pockets is simple with these straightforward steps:

1. Start by preparing your ingredients: wash and dice the cucumber, cherry tomatoes, bell pepper, and red onion.
2. In a large mixing bowl, combine the diced cucumber, cherry tomatoes, bell pepper, red onion, and feta cheese.
3. Drizzle Greek dressing over the vegetable and cheese mixture. Toss gently until everything is evenly coated.
4. If desired, lightly toast the pita bread in a pan or oven until warm.
5. Carefully cut each pita in half to create a pocket.
6. Stuff each pita half with the Greek salad mixture, filling generously.
7. Serve immediately for the best flavor and texture.

Following these steps will help you create these incredible pita pockets effortlessly!