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Easy Homemade Mexican Pizza: An Amazing Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 38 minute

Ingredients

– 4 small flour or corn tortillas
– 1 pound ground beef (or turkey)
– 1 packet taco seasoning
– 1 cup refried beans
– 1 cup shredded Mexican blend cheese
– 1 cup diced tomatoes
– ½ cup chopped onions
– ½ cup sliced black olives
– 1 cup shredded lettuce
– ½ cup sour cream
– Fresh cilantro, for garnish (optional)
– Jalapeños, for garnish (optional)


Instructions

Creating Easy Homemade Mexican Pizza is a simple process. Follow these steps to make your delicious pizza:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Cook the Meat: In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
3. Add Seasoning: Stir in the taco seasoning according to package instructions, adding a little water if necessary. Cook for an additional 5 minutes.
4. Prepare Tortillas: Place the tortillas on a baking sheet. Spread a thin layer of refried beans on each tortilla.
5. Layer Ingredients: Top each tortilla with the seasoned meat, followed by diced tomatoes, onions, and black olives.
6. Add Cheese: Sprinkle shredded Mexican blend cheese generously over each pizza.
7. Bake: Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
8. Garnish: Remove from the oven and allow to cool slightly. Top with shredded lettuce, sour cream, and fresh cilantro or jalapeños as desired.
9. Slice and Serve: Cut each pizza into wedges and serve hot.

These simple steps ensure that your Easy Homemade Mexican Pizza turns out delicious every time.

  • Prep Time: 15 minutes
  • Cook Time: 10-15 minutes

Nutrition

  • Serving Size: 4
  • Calories: 350 kcal
  • Fat: 15g
  • Protein: 20g