Creating Easy Homemade Mexican Pizza is a breeze if you follow these simple steps:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Cook the Meat: In a skillet over medium heat, cook the ground beef until browned. Drain excess fat and add the taco seasoning, following package instructions.
3. Prepare the Tortillas: Place the tortillas on a baking sheet, creating a base for your pizza. You can use a pizza stone if you have one for extra crispiness.
4. Spread Refried Beans: Evenly spread refried beans on each tortilla, covering the surface.
5. Add Salsa: Spoon salsa over the beans, ensuring an even layer for flavor.
6. Layer the Meat: Distribute the cooked seasoned meat evenly on top of the salsa.
7. Sprinkle Cheese: Generously sprinkle the shredded cheese over the meat layer.
8. Add Veggies: Top with diced tomatoes, black olives, and red onion.
9. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes or until the cheese is melted and bubbly.
10. Garnish: Remove from the oven and let cool for a few minutes. Top with sliced avocado and garnish with fresh cilantro.
11. Slice and Serve: Cut into wedges and serve with sour cream on the side, if desired.

By following these steps, you’ll create an incredible Easy Homemade Mexican Pizza that everyone will love!