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Easy Hot Honey Flatbread Pizza: An Amazing Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 21 minute

Ingredients

– 2 flatbreads (store-bought or homemade)
– 1 cup shredded mozzarella cheese
– ½ cup ricotta cheese
– 1 medium tomato, sliced
– ½ cup sliced bell peppers (any color)
– ½ cup sliced red onion
– 1 tablespoon olive oil
– 1 teaspoon Italian seasoning
– ¼ teaspoon red pepper flakes (optional)
– ¼ cup hot honey (store-bought or homemade)
– Fresh basil leaves for garnish (optional)


Instructions

Creating Easy Hot Honey Flatbread Pizza is straightforward if you follow these simple steps:

1. Preheat the Oven: Set your oven to 425°F (220°C) to prepare for baking.
2. Prepare Flatbreads: Place the flatbreads on a baking sheet lined with parchment paper.
3. Add Olive Oil: Brush each flatbread lightly with olive oil to enhance flavor and crispiness.
4. Spread Cheese: Evenly spread shredded mozzarella cheese over each flatbread, followed by dollops of ricotta cheese.
5. Arrange Toppings: Distribute the sliced tomatoes, bell peppers, and red onion evenly on top of the cheeses.
6. Season: Sprinkle Italian seasoning and red pepper flakes (if using) over the toppings for added flavor.
7. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is bubbly and golden.
8. Drizzle with Hot Honey: Remove the pizzas from the oven and immediately drizzle hot honey over the top.
9. Garnish: Add fresh basil leaves for an extra pop of flavor and color.
10. Slice and Serve: Allow the pizzas to cool for about 5 minutes, then slice and serve immediately.

These steps will guide you in creating this incredible pizza effortlessly!

  • Prep Time: 15 minutes
  • Cook Time: 15-20 minutes

Nutrition

  • Serving Size: 2 flatbreads
  • Calories: 350 kcal
  • Fat: 12g
  • Protein: 15g