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Easy Pizza Roses: An Incredible Ultimate Recipe to Impress


  • Author: Chef Ethan Sam
  • Total Time: 19 minute

Ingredients

– 1 package of pizza dough (store-bought or homemade)
– ½ cup pizza sauce
– 1 cup shredded mozzarella cheese
– ½ cup sliced pepperoni or your choice of toppings
– ¼ cup grated Parmesan cheese
– 1 tablespoon olive oil
– 1 teaspoon Italian seasoning (optional)
– Fresh basil leaves for garnish (optional)


Instructions

Making Easy Pizza Roses is a delightful process that you can easily follow. Here’s how to do it step-by-step:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Dough: Roll out the pizza dough on a lightly floured surface to about ¼ inch thickness.
3. Add Sauce: Spread a thin layer of pizza sauce evenly over the dough.
4. Sprinkle Cheese: Evenly sprinkle shredded mozzarella cheese over the sauce.
5. Add Toppings: Lay out your sliced pepperoni or preferred toppings on top of the cheese.
6. Cut Dough: Using a pizza cutter or sharp knife, cut the dough into 2-inch wide strips.
7. Roll the Dough: Starting from one end of a strip, roll it up tightly to form a rose shape. Make sure to tuck in the toppings as you roll.
8. Place in Muffin Tin: Lightly grease a muffin tin and place each rolled rose into a cup.
9. Drizzle with Olive Oil: Brush the tops of the pizza roses with olive oil and sprinkle with Italian seasoning if desired.
10. Bake: Place the muffin tin in the preheated oven and bake for 25-30 minutes, or until golden brown and the cheese is bubbly.
11. Cool Slightly: Once baked, remove from the oven and allow to cool for a few minutes.
12. Garnish: If desired, garnish with fresh basil leaves before serving.

These steps will guide you in creating these incredible pizza roses effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes

Nutrition

  • Serving Size: 12
  • Calories: 200 kcal
  • Fat: 10g
  • Protein: 8g