Creating Easy Slow Cooker Angel Chicken is straightforward if you follow these easy steps:

1. Prepare the Chicken: Place the chicken breasts in the bottom of your slow cooker.
2. Mix Soups: In a bowl, combine the cream of mushroom soup, cream of chicken soup, and Italian dressing until well mixed.
3. Add Seasoning: Sprinkle the ranch dressing mix over the chicken, followed by a sprinkle of salt and pepper.
4. Pour Sauce: Pour the combined soup mixture evenly over the chicken breasts in the slow cooker.
5. Set the Slow Cooker: Cover the slow cooker with its lid. Set it to cook on low for 6-8 hours or high for 4-5 hours.
6. Check for Doneness: About 30 minutes before serving, check the chicken’s internal temperature to ensure it reaches 165°F (75°C).
7. Shred the Chicken: Once cooked, shred the chicken using two forks right inside the slow cooker to mix it with the sauce.
8. Optional- Thicken Sauce: If you desire a thicker sauce, let the mixture sit uncovered for an additional 20-30 minutes.
9. Serve and Enjoy!: Serve the delicious chicken mixture over rice, pasta, or fresh greens. Garnish with fresh parsley if desired.

Following these steps will lead you to a wonderful dining experience filled with flavor and comfort.