Ingredients
– 1 pre-made pizza dough (or homemade if preferred)
– 1 cup pizza sauce
– 1 ½ cups shredded mozzarella cheese
– 1 cup bell peppers (sliced)
– 1 cup mushrooms (sliced)
– 1 cup red onions (sliced)
– 1 cup spinach (fresh)
– ½ cup black olives (sliced)
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Olive oil (for drizzling)
– Salt and pepper (to taste)
Instructions
Creating Favorite Veggie Pizza is straightforward if you follow these simple steps:
1. Preheat Oven: Preheat your oven to 475°F (245°C).
2. Prepare Dough: Roll out the pizza dough on a floured surface to your desired thickness.
3. Transfer to Baking Sheet: Place the rolled-out dough onto a baking sheet or pizza stone.
4. Spread Sauce: Evenly spread the pizza sauce over the dough, leaving a small border around the edges.
5. Add Cheese: Sprinkle the shredded mozzarella cheese over the sauce.
6. Layer Vegetables: Distribute the sliced bell peppers, mushrooms, red onions, and spinach evenly on top of the cheese.
7. Add Olives: Scatter the black olives over the vegetables.
8. Season: Sprinkle dried oregano, dried basil, salt, and pepper over the toppings.
9. Drizzle Olive Oil: Lightly drizzle some olive oil over the pizza for added flavor.
10. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
11. Cool: Remove the pizza from the oven and let it cool for a few minutes before slicing.
12. Slice and Serve: Use a pizza cutter to slice the pizza into wedges.
By following these steps, you’ll be well on your way to creating a delicious Favorite Veggie Pizza that everyone will love!
- Prep Time: 20 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 4
- Calories: 300 kcal
- Fat: 10g
- Protein: 12g