Ingredients
– 1 pound boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
– ½ cup unsalted cashews
– 1 cup broccoli florets
– 1 red bell pepper, sliced
– 2 tablespoons soy sauce or tamari (for gluten-free)
– 1 tablespoon sesame oil
– 2 cloves garlic, minced
– 1 tablespoon fresh ginger, minced
– 1 tablespoon erythritol or preferred sweetener (optional)
– 2 green onions, chopped for garnish
– Salt and pepper to taste
Instructions
Making the Flavorful Keto Cashew Chicken Delight is a delightfully simple process. Follow these steps to cook up a delicious meal in no time:
1. Prepare the Ingredients: Start by washing and chopping all your vegetables and cutting the chicken into bite-sized pieces.
2. Marinate Chicken: In a bowl, combine the chicken pieces with soy sauce, sesame oil, garlic, ginger, and erythritol. Let it marinate for 10-15 minutes for enhanced flavor.
3. Cook Chicken: Heat a large pan or wok over medium-high heat. Add a splash of oil if needed, then sauté the marinated chicken until cooked through and golden, about 5-7 minutes.
4. Sauté Vegetables: Add broccoli florets and red bell pepper to the pan. Stir-fry for about 3-5 minutes until the vegetables are vibrant but still slightly crisp.
5. Add Cashews: Finally, stir in the cashews and mix well to combine. Cook for an additional 2-3 minutes until everything is heated through. Season with salt and pepper to taste.
Enjoy your Flavorful Keto Cashew Chicken Delight fresh off the stove!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 20g
- Protein: 28g