Creating your own Frozen Yogurt Berry Bites is a breeze when you follow these simple steps:

1. Prepare your workspace: Gather all the ingredients and your silicone molds or ice cube trays.

2. Mix the yogurt: In a medium bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract (if using). Stir until the mixture is smooth and well-combined.

3. Add the berries: Gently fold the mixed fresh berries into the yogurt mixture, ensuring that they are evenly distributed.

4. Fill the molds: Spoon the yogurt and berry mixture into the silicone molds or ice cube trays, filling them to the top. If desired, press a few additional whole berries into the top of each bite for presentation.

5. Freeze: Place the filled molds in the freezer and allow them to freeze for at least 2-3 hours or until completely solid.

6. Remove from molds: Once frozen, carefully remove the bites from the molds. If you’re using an ice cube tray, run a little warm water on the back of the tray to help release the bites more easily.

7. Store: Place the Frozen Yogurt Berry Bites in an airtight container and store them in the freezer for up to 1 month.

These steps will guide you in creating these incredible treats effortlessly!