Creating Garlic Chicken with Broccoli and Spinach is clear and straightforward. Follow these steps for a successful dish:

1. Prepare the Ingredients: Begin by cutting the chicken into bite-sized pieces. Rinse the broccoli florets and spinach under cold water to clean.
2. Heat the Pan: In a large skillet, heat 2 tablespoons of olive oil over medium heat.
3. Cook the Chicken: Add the chicken pieces to the pan and season with salt and pepper. Cook for about 5-7 minutes until the chicken is browned and fully cooked.
4. Add Garlic: Once the chicken is cooked, add the minced garlic to the pan. Stir constantly for about 1 minute until fragrant.
5. Incorporate Broccoli: Add the broccoli florets to the pan and cover, cooking for about 4-5 minutes until slightly tender.
6. Introduce Spinach: Add the fresh spinach and stir, allowing it to wilt. This should take about 2-3 minutes.
7. Add Flavor: Drizzle with soy sauce (if using) and lemon juice. Stir to combine all ingredients and ensure the chicken and vegetables are well-coated.
8. Check for Seasoning: Taste the dish and adjust seasoning as necessary. If desired, sprinkle red pepper flakes for a spicy kick.
9. Serve: Once everything is combined and heated through, remove from heat.