Making Garlic Parmesan Chicken Bake is simple when you follow these clear steps:

1. Preheat Oven: Begin by preheating your oven to 375°F (190°C).
2. Prepare Baking Dish: Lightly grease a 9×13 inch baking dish to prevent sticking.
3. Mix Topping Ingredients: In a bowl, combine the melted butter, garlic, Parmesan cheese, breadcrumbs, Italian seasoning, paprika, salt, and pepper. Stir until fully mixed.
4. Season Chicken: Pat chicken breasts dry and season both sides with salt and pepper.
5. Arrange Chicken: Place the chicken breasts in the prepared baking dish in a single layer.
6. Add Topping: Generously spoon the breadcrumb mixture on top of each chicken breast, ensuring complete coverage.
7. Bake: Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through (internal temperature reaches 165°F or 74°C).
8. Broil for Crispiness (Optional): If you desire a crispier top, turn on the broiler for the last 2-3 minutes—watch closely to avoid burning.
9. Cool: Remove from the oven and allow to cool for about 5-10 minutes before serving.
10. Garnish: Optionally, sprinkle freshly chopped parsley on top for a pop of color.

With these steps, you’ll have an easy yet impressive Garlic Parmesan Chicken Bake ready for the table!