Creating Garlic Parmesan Wings is straightforward when you follow these simple steps:

1. Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Prepare Wings: Pat the chicken wings dry with paper towels to ensure they crisp up nicely during cooking.
3. Season Wings: In a large bowl, toss the chicken wings with baking powder, salt, and black pepper until evenly coated.
4. Arrange on Sheet: Spread the wings out in a single layer on the prepared baking sheet.
5. Bake: Place the wings in the preheated oven and bake for about 40-45 minutes, turning halfway through, until they are golden brown and crispy.
6. Make Sauce: While the wings are baking, melt the butter in a small skillet over medium heat. Add the minced garlic and sauté for about 1 minute until aromatic. Remove from heat and stir in the grated Parmesan cheese.
7. Coat Wings: Once the wings are done, remove them from the oven and transfer them to a large bowl. Pour the garlic Parmesan sauce over the wings and toss to coat.
8. Garnish: Sprinkle with freshly chopped parsley and red pepper flakes, if desired.
9. Resting Time: Let the wings rest for about 5-10 minutes before serving to allow the flavors to meld.

Following these steps will lead you to a plate full of incredible Garlic Parmesan Wings that everyone will love!