Ingredients
– 2 ripe peaches, diced
– 1 cup cherries, pitted and chopped
– ½ red onion, finely chopped
– 1 jalapeño pepper, seeded and minced (optional)
– 1 tablespoon lime juice
– 2 tablespoons fresh cilantro, chopped
– Salt and pepper, to taste
Instructions
Creating Healthy Peach Cherry Salsa can be a breeze if you follow these straightforward steps:
1. Prepare the Fruits: Start by dicing the ripe peaches and pitting and chopping the cherries.
2. Chop Onion and Jalapeño: Finely chop the red onion and, if using, the jalapeño pepper as well.
3. Combine Ingredients: In a mixing bowl, combine the diced peaches, cherries, chopped onion, and jalapeño.
4. Add Lime Juice: Squeeze in the fresh lime juice, ensuring even distribution over the ingredients.
5. Mix in Cilantro: Add the chopped cilantro and gently mix everything, being careful not to mash the fruits.
6. Season to Taste: Sprinkle with salt and pepper, adjusting the seasoning to your preference.
7. Chill: Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
8. Serve: Remove the salsa from the fridge and give it a gentle stir before serving.
These steps will guide you in creating this fresh and delicious salsa quickly and effortlessly!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 6
- Calories: 70 kcal
- Fat: 0g
- Protein: 1g