Creating Healthy Peach Cherry Salsa is quick and easy. Follow these simple steps:

1. Prepare the Ingredients: Wash and dice the peaches, pit and chop the cherries, finely chop the red onion, and mince the jalapeño pepper.
2. Combine Fruits: In a medium-sized bowl, add the diced peaches and chopped cherries together.
3. Add Aromatics: Stir in the finely chopped red onion and minced jalapeño for added flavor and texture.
4. Incorporate Herbs: Add the chopped cilantro, mixing well to distribute evenly throughout the salsa.
5. Season: Squeeze the juice of one lime over the mixture. Season with salt and pepper to taste.
6. Mix Well: Gently fold all the ingredients together until combined, ensuring the flavors meld together.
7. Chill (Optional): For best results, cover the bowl and refrigerate for at least 30 minutes before serving to allow flavors to meld.

These steps will guide you to make this incredible salsa effortlessly!