High Protein Casserole Chicken Parmesan: An Incredible Ultimate Recipe

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High Protein Casserole Chicken Parmesan is an amazing dish that combines the rich flavors of Italian cuisine with the nutritional benefits of high protein. This casserole is not just another meal; it’s a culinary delight that brings comfort and sustenance to your dining table. The juicy chicken, melted cheese, and savory marinara sauce blend together to create a dish that is both hearty and satisfying. Whether you’re preparing a family dinner or meal prepping for the week, this recipe is sure to impress.
If you’re looking for a way to indulge in a classic while also meeting your dietary goals, High Protein Casserole Chicken Parmesan is the answer. It’s an easy-to-make dish that packs a punch in terms of flavor and nutrition. Each bite is a delightful experience that will leave you wanting more. Let’s explore why this recipe is a must-try, how to prepare it, and tips for serving it perfectly.

Why You’ll Love This Recipe


High Protein Casserole Chicken Parmesan is not just about taste; it’s about the entire experience. Here are several reasons why this dish is so beloved:
1. High Protein Content: Packed with protein from chicken and cheese, it’s perfect for muscle-building and recovery.
2. Easy to Prepare: With straightforward steps, even novice cooks can create this dish in no time.
3. Family-Friendly: Kids and adults alike will appreciate the familiar flavors of chicken parmesan.
4. Versatile Ingredients: You can easily modify the recipe by adding vegetables or using whole grain pasta for extra nutrients.
5. Meal Prep Friendly: This casserole keeps well in the fridge, making it an excellent option for meal prepping.
6. Deliciously Satisfying: The combination of flavors and textures makes it a fulfilling meal that keeps you energized.
With all these benefits, it’s no wonder that High Protein Casserole Chicken Parmesan has become a favorite in many households. Each serving not only tastes great but also contributes to a balanced diet.

Preparation and Cooking Time


Knowing the time required to prepare High Protein Casserole Chicken Parmesan helps you plan your meal effectively. Here’s a breakdown of the estimated time needed:
Preparation Time: 20 minutes
Cooking Time: 40-45 minutes
Total Time: Approximately 1 hour
This timeframe may vary based on your cooking experience and kitchen equipment, but it should serve as a good guideline.

Ingredients


– 1 pound boneless, skinless chicken breasts, diced
– 2 cups marinara sauce
– 2 cups cooked whole grain pasta
– 1 cup shredded mozzarella cheese
– ½ cup grated Parmesan cheese
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh basil leaves for garnish (optional)

Step-by-Step Instructions


Creating High Protein Casserole Chicken Parmesan is straightforward with the following steps:
1. Preheat your oven to 350°F (175°C).
2. In a large skillet, heat the olive oil over medium heat.
3. Add the diced chicken to the skillet, seasoning with garlic powder, onion powder, Italian seasoning, salt, and pepper.
4. Cook the chicken until it is no longer pink in the center, about 6-8 minutes.
5. In a large mixing bowl, combine the cooked chicken, marinara sauce, and cooked pasta. Stir well to combine.
6. Transfer the mixture to a greased casserole dish.
7. Top with shredded mozzarella cheese and grated Parmesan cheese.
8. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden brown.
9. Remove from the oven and let it cool for a few minutes.
10. Garnish with fresh basil leaves before serving.
These steps will guide you in creating this incredible casserole effortlessly.

How to Serve


Serving High Protein Casserole Chicken Parmesan can elevate your dining experience. Here are some tips to make it memorable:
1. Plate Presentation: Use a large serving spoon to dish out generous portions while keeping the layers intact for a beautiful presentation.
2. Accompaniments: Pair with a fresh side salad or garlic bread to complement the flavors.
3. Garnishing: A sprinkle of fresh parsley or basil on top adds a touch of color and freshness.
4. Serving Temperature: This dish is best served warm, but it can also be enjoyed as leftovers. Reheat gently for the best texture.
5. Beverage Pairing: Consider serving with a light red wine or sparkling water to refresh the palate.
By considering these serving tips, you can enhance the enjoyment of High Protein Casserole Chicken Parmesan, making it an even more delightful experience for you and your guests.

Additional Tips


– Use Fresh Ingredients: Always opt for fresh chicken and high-quality cheeses to enhance the flavors of your High Protein Casserole Chicken Parmesan.
– Layering is Key: Ensure that you layer the ingredients evenly for consistent cooking and flavor distribution throughout the casserole.
– Spice It Up: Feel free to experiment with spices; adding red pepper flakes can give an extra kick to your dish.
– Make Ahead: This casserole can be prepared a day in advance. Just assemble, cover, and refrigerate until you’re ready to bake.
– Leftovers: This dish tastes even better the next day as the flavors have more time to meld together.

Recipe Variation


Get creative with your High Protein Casserole Chicken Parmesan! Here are some variations to explore:
1. Vegetable-Loaded Version: Add spinach, bell peppers, or zucchini to increase the vegetable content and add extra nutrients.
2. Gluten-Free Option: Substitute whole grain pasta with gluten-free pasta to accommodate dietary restrictions.
3. Different Cheeses: Try using provolone or gouda cheese instead of mozzarella for a unique flavor twist.
4. Chicken Alternatives: Swap chicken for turkey or even chickpeas for a plant-based version while maintaining high protein content.
5. Herb Infusions: Add fresh herbs like thyme or oregano for a fragrant touch.

Freezing and Storage


Storage: Keep the casserole covered in the refrigerator for up to 3-4 days. Ensure it’s in an airtight container to maintain freshness.
Freezing: You can freeze the casserole before baking. Wrap it tightly in plastic wrap and foil to prevent freezer burn. It can last for up to 3 months in the freezer. When ready, thaw in the refrigerator overnight and bake as directed.
Reheating: When reheating, cover with foil to prevent the cheese from overbaking, and heat at 350°F (175°C) until warmed through.

Special Equipment


To make your cooking experience smoother, consider having the following tools handy:
Casserole Dish: A 9×13 inch baking dish works perfectly for this recipe.
Skillet: A large skillet for browning the chicken and combining ingredients.
Mixing Bowls: For combining all the ingredients.
Measuring Cups and Spoons: Essential for accurate ingredient quantities.
Aluminum Foil: Useful for covering during baking and reheating.

Frequently Asked Questions


Can I use frozen chicken?
Yes, you can use frozen chicken. Just ensure it’s thoroughly cooked before mixing it with other ingredients.
Is this casserole suitable for meal prep?
Absolutely! This dish keeps well and makes for a convenient meal prep option.
What can I serve with this casserole?
A simple side salad or steamed vegetables pairs nicely with the casserole for a complete meal.
Can I make it vegetarian?
Yes, substitute chicken with plant-based protein or omit meat altogether for a vegetarian dish.
How do I know when the casserole is done?
The casserole is done when the cheese is bubbly and golden brown, and the chicken is cooked through.

Conclusion


High Protein Casserole Chicken Parmesan is a delightful and nutritious twist on a classic dish. Its combination of savory flavors, ease of preparation, and high protein content makes it a perfect choice for families and meal preppers alike. With the tips, variations, and storage options provided, you can enjoy this dish time and again, making it a staple in your kitchen.

Print

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High Protein Casserole Chicken Parmesan: An Incredible Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 55 minute

Ingredients

– 1 pound boneless, skinless chicken breasts, diced
– 2 cups marinara sauce
– 2 cups cooked whole grain pasta
– 1 cup shredded mozzarella cheese
– ½ cup grated Parmesan cheese
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh basil leaves for garnish (optional)


Instructions

Creating High Protein Casserole Chicken Parmesan is straightforward with the following steps:

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, heat the olive oil over medium heat.
3. Add the diced chicken to the skillet, seasoning with garlic powder, onion powder, Italian seasoning, salt, and pepper.
4. Cook the chicken until it is no longer pink in the center, about 6-8 minutes.
5. In a large mixing bowl, combine the cooked chicken, marinara sauce, and cooked pasta. Stir well to combine.
6. Transfer the mixture to a greased casserole dish.
7. Top with shredded mozzarella cheese and grated Parmesan cheese.
8. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden brown.
9. Remove from the oven and let it cool for a few minutes.
10. Garnish with fresh basil leaves before serving.

These steps will guide you in creating this incredible casserole effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 40-45 minutes

Nutrition

  • Serving Size: 6
  • Calories: 400 kcal
  • Fat: 15g
  • Protein: 45g

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