Creating Homemade Chicken Bacon Ranch Pizza is straightforward if you follow these simple steps:

1. Preheat Oven: Preheat your oven to 425°F (220°C).
2. Prepare the Crust: If using a store-bought crust, follow the package instructions for pre-baking. If homemade, roll it out on a floured surface to your desired thickness.
3. Mix Toppings: In a bowl, combine the cooked chicken, crumbled bacon, garlic powder, black pepper, and Italian seasoning. Mix well to ensure everything is evenly coated.
4. Spread the Ranch: On the prepared pizza crust, spread an even layer of ranch dressing, leaving a small border around the edges.
5. Add Toppings: Evenly distribute the chicken and bacon mixture over the ranch dressing. Add halved cherry tomatoes and green onions if desired.
6. Top with Cheese: Sprinkle the shredded mozzarella cheese generously over the toppings.
7. Bake: Place the pizza in the oven and bake for 25-30 minutes, or until the cheese is bubbly and the crust is golden brown.
8. Cool and Slice: Remove the pizza from the oven and let it cool for about 5 minutes. Slice into wedges.
9. Serve: Enjoy your delicious Homemade Chicken Bacon Ranch Pizza hot!