Creating Honey Bear Pizza is simple if you follow these easy steps:

1. Preheat Oven: Preheat your oven to 450°F (230°C). If using a pizza stone, place it in the oven to heat up.
2. Prepare Dough: Roll out the pre-made pizza dough on a floured surface to your desired thickness.
3. Transfer to Baking Sheet: Place the dough on a greased baking sheet or a preheated pizza stone.
4. Add Olive Oil: Brush the dough lightly with olive oil, ensuring an even coating.
5. Layer Cheese: Sprinkle the shredded mozzarella cheese evenly over the dough.
6. Add Toppings: Distribute the crumbled bacon, sliced red onions, and fresh spinach over the cheese. Drizzle honey on top of the toppings.
7. Season: Sprinkle red pepper flakes, salt, and pepper to enhance the flavor.
8. Bake: Place the pizza in the oven and bake for 25-30 minutes or until the crust is golden brown and the cheese is bubbly.
9. Cool: Once baked, remove the pizza from the oven and let it cool for 10-15 minutes.
10. Slice and Serve: Cut the pizza into slices and serve warm for the best experience.

These steps will guide you effortlessly in creating this incredible pizza that balances sweet and savory flavors perfectly.